Don’t Cook Chicken Breasts Until You See This Recipe! A Simple and Delicious Dinner Recipe!

Don’t Cook Chicken Breasts Until You See This Recipe! A Simple and Delicious Dinner Recipe!

Are you tired of bland and boring chicken breast recipes? Look no further! This simple yet delicious dinner recipe will elevate your chicken game to a whole new level. With just a few basic ingredients and minimal prep time, you can whip up a mouthwatering meal that will impress even the pickiest eaters.

Ingredients:

  • 800 g of chicken fillet (approximately 1.76 pounds)
  • 3 eggs
  • Salt and pepper to taste
  • Chopped parsley
  • 60 grams of mayonnaise (approximately 4 tablespoons)
  • 100 grams of cheese (approximately 1 cup shredded)
  • 60 grams of flour (approximately 1/2 cup)
  • 30 ml vegetable oil (approximately 2 tablespoons)
  • 800 g of potatoes (approximately 1.76 pounds)
  • Additional vegetable oil for potatoes
  • Salt, garlic powder, and paprika to season potatoes
  • Sliced tomato (optional)
Method:
For the Chicken:
  1. Preparation: Cut the chicken fillet into desired sizes and season with salt and pepper according to your taste preferences.
  2. Coating: In separate bowls, beat the eggs and mix the flour with chopped parsley. Coat each chicken piece first in the beaten eggs, then in the flour mixture, ensuring they are evenly coated.
  3. Frying: Heat vegetable oil in a pan over medium heat. Place the coated chicken pieces in the pan in the shape of cutlets. Fry for 3-5 minutes on each side or until golden brown and cooked through.
For the Potatoes:
  1. Preparation: Peel and slice the potatoes into desired thickness.
  2. Seasoning: In a bowl, toss the potato slices with vegetable oil, salt, garlic powder, and paprika until evenly coated.
  3. Baking: Arrange the seasoned potato slices on a baking sheet lined with parchment paper. Bake in a preheated oven at 200°C for 35-40 minutes or until golden and crispy.
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Optional Serving:
  • Serve the cooked chicken cutlets with a side of baked potato slices.
  • Garnish with sliced tomatoes for an extra burst of freshness and color.
Conclusion:

With this simple recipe, you can create a flavorful and satisfying dinner that everyone will love. Whether you’re cooking for yourself or entertaining guests, these chicken cutlets and crispy potatoes are sure to be a hit. Say goodbye to boring chicken breasts and hello to deliciousness!