5-Minute No-Bake Nutella Cheesecake Dessert
Craving a quick and heavenly dessert? Try our No-Bake Nutella Cheesecake!
Ingredients:
- 200g Biscuits
- 100g Nuts (e.g., Walnuts)
- 80g Butter
- A pinch of Salt
- 200g Nutella Chocolate Spread
- 400g Cream Cheese
- 50g Powdered Sugar
- 200ml Cream (33%)
- Nuts and Chocolate for decorating
Instructions:
- Crush biscuits and nuts in a food processor.
- Melt butter, add to the crushed mixture, and add a pinch of salt.
- Press mixture into an 18cm dish as the crust.
- In a separate bowl, mix Nutella, cream cheese, and powdered sugar until smooth.
- Whip the cream until stiff peaks form, then fold it into the Nutella mixture.
- Spread the cheesecake mixture over the crust.
- Decorate with nuts and chocolate.
- Chill for 4 hours or overnight.
- Serve and enjoy!
- Whip up this no-bake delight in just 5 minutes!
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