Homemade Pita Bread Ingredients 500–530g (17-18.5 oz.) strong white bread flour or 50% white and 50% whole-wheat flour 360g (12.7 oz.) lukewarm water (40°C / 104°F) 3 tsp dry instant yeast 1 tsp salt 1 tsp sugar Instructions Activate Yeast: In a mixer’s bowl, combine the yeast, sugar, and lukewarm water. Blend to dissolve the yeast. … Read more
White Bun Recipe Ingredients 700 grams of wheat flour 1 teaspoon of salt 400 ml warm milk 4 tablespoons of sugar 8 grams of dry yeast 2 eggs 80 ml sunflower oil 10 grams of baking powder 10 ml apple cider vinegar 50 grams of butter, melted 1 egg yolk Milk (for brushing) Sesame seeds … Read more
The Famous Yogurt Cake That Drives the World Crazy! Heavenly Delicious Cake! Ingredients For the Cherry Jam: 500 g frozen cherries 70 g (6 tablespoons / 2.5 oz) cornstarch 150 g (0.8 cups / 5 oz) sugar 150 ml (0.7 cups / 5 oz) water For the Cake Batter: 3 egg yolks A pinch of … Read more
Irresistible Banana Oatmeal Bars: Your New Weight Loss Secret Ingredients 2 ripe bananas 1 teaspoon lemon juice 100 grams walnuts, chopped 50 grams oat flakes 1 tablespoon cocoa powder Instructions Prepare the Bananas: Preheat your oven to 180°C (360°F). In a large bowl, mash the ripe bananas until smooth. Add the lemon juice to the … Read more
Honey Garlic Shrimp and Veggie Foil Packets Get ready for a culinary adventure with these incredibly easy and delicious Honey Garlic Shrimp and Veggie Foil Packets! This mouth-watering recipe is perfect for busy weeknights, outdoor gatherings, or anytime you need a quick and flavorful meal. Preparation time: 10 minutes Cooking time: 20 minutes Total time: … Read more
Lemon Blueberry Yogurt Loaf Brighten up your day with this refreshing and delightful Lemon Blueberry Yogurt Loaf! This moist and flavorful bread is packed with the sweetness of blueberries, the tanginess of lemon, and the creaminess of yogurt. Perfect for breakfast, brunch, or a snack, this loaf is sure to become a favorite. Preparation time: … Read more
Easy Bread with a Cheesy Twist Ingredients For the Yeast Activation: Warm Milk: 400 ml Purpose: The warmth of the milk activates the yeast, providing the necessary environment for it to ferment and rise. Sugar: 15 grams Purpose: Sugar serves as food for the yeast, helping it to activate quickly and efficiently. Dry Yeast: 10 grams Purpose: The key ingredient for … Read more
10-Minute Stovetop Flatbread: A Quick, No-Oven Mediterranean Miracle Ingredients For the Dough 4 cups (480g) all-purpose flour 1 cup (220g) plain yogurt 3/4 cup (200ml) lukewarm water 1 pack (10g) baking powder 1 teaspoon (8g) salt 1 tablespoon (15ml) vegetable oil For Cooking and Finishing 3 1/2 tablespoons (50ml) olive oil Instructions 1. Prepare the … Read more
Easy Homemade Bread Ingredients: 350 g wheat flour, sifted 1 teaspoon sugar 1 teaspoon salt 5 g dry yeast 210 ml boiled but not hot water 30 g vegetable oil Additional flour for dusting Milk for brushing Butter for brushing Directions: Prepare the Dry Ingredients: Sift 350 g of wheat flour into a large mixing bowl. … Read more