Air Fryer Alfredo Chicken Wings

Air Fryer Alfredo Chicken Wings

Table of Contents

These Air Fryer Alfredo Chicken Wings are crispy, juicy, and coated in a rich, creamy Alfredo sauce. Perfect for game day, dinner, or a fun appetizer, they combine the crunch of air-fried wings with the indulgence of garlic Parmesan Alfredo.

Prep Time: 10 minutes

Cook Time: 22–25 minutes

Total Time: 35 minutes

Servings: 4

Ingredients:

For the Wings:

2 lbs chicken wings (drums and flats)

1 tbsp olive oil

1 tsp garlic powder

1 tsp onion powder

1 tsp paprika

½ tsp salt

½ tsp black pepper

For the Alfredo Sauce:

2 tbsp butter

2 garlic cloves, minced

1 cup heavy cream

½ cup grated Parmesan cheese

½ tsp Italian seasoning

¼ tsp black pepper

¼ tsp salt

1 tbsp cream cheese (optional, for extra creaminess)

For Garnish:

2 tbsp chopped parsley

Extra grated Parmesan

Instructions:

 Prep the Wings

Pat dry the chicken wings with paper towels to remove excess moisture.

Toss wings in a bowl with olive oil, garlic powder, onion powder, paprika, salt, and black pepper.

Air Fry the Wings

Preheat your air fryer to 380°F (193°C) for 3 minutes.

Place the wings in a single layer in the air fryer basket.

Air fry at 380°F for 20 minutes, flipping halfway through.

Increase temperature to 400°F (200°C) and cook for another 2–5 minutes for extra crispiness.

 Make the Alfredo Sauce

In a saucepan, melt butter over medium heat.

Add garlic and sauté for 1 minute until fragrant.

Pour in heavy cream and bring to a light simmer.

Stir in Parmesan cheese, Italian seasoning, salt, and pepper.

See also  Air Fryer Lamb Doner Kebab Pitta with Chips

If using, mix in cream cheese for extra thickness.

Stir until smooth and creamy, then remove from heat.

 Toss & Serve

Transfer the crispy wings to a large bowl.

Pour the warm Alfredo sauce over the wings and toss until fully coated.

Garnish with chopped parsley and extra Parmesan cheese.

Serve immediately and enjoy your creamy, cheesy Alfredo Chicken Wings!

Tips & Variations:

Extra crispy? Toss wings in ½ tbsp cornstarch before air frying.

Spicy Alfredo? Add a pinch of cayenne pepper or red pepper flakes to the sauce.

Garlic Parmesan twist? Mix in ½ tsp garlic powder with the Alfredo sauce.

Low-carb option? Serve with a side of roasted veggies instead of fries.