Air Fryer Apple Fritters

Description

Part donut, part apple pie these apple fritters are the perfect way to use leftover apples. Made in the air fryer they are also a healthier, easier, and faster alternative to the traditional fritters

Ingredients

  • 2 large eggs
  • 1/4 cup granulated sugar
  • 1 1/4 cup flour
  • 2 tablespoons baking powder
  • 1/4 cup milk
  • 1 tablespoon ground cinnamon
  • 2 medium applesapples, peeled, cored, seeded and chopped into small piece
  • Instructions

    1. In a bowl beat the eggs and sugar together. Add the flour, baking powder and cinnamon and with the help of a spatula stir until incorporated.
    2. Slowly, pour the milk, mixing well until the batter is thick but spreadable.
    3. Add the apple and fold into the dough.
    4. Line the air fryer with parchment paper and scoop around ⅓ cup dough into it. Spray with butter cooking spray. Air fry at 350 degrees F for 8-10 minutes or until golden brown
    5. Equipment

      • Parchment Paper
      • Cooking Spray, or nonstick cooking spray

      Notes

      They are deliciously glazed! Prepare a simple glaze by whisking 1 cup of confectioners sugar with 1 Tsp vanilla and 4 Tbsp water. Then glaze the fritters while they are cooled down

      Nutrition

      Serving: 1ServingCalories: 145kcalCarbohydrates: 29gProtein: 4gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 47mgSodium: 340mgPotassium: 103mgFiber: 2gSugar: 11gVitamin A: 107IUVitamin C: 2mgCalcium: 208mgIron: 2mg
See also  Air Fryer Red Potatoes