Air Fryer Blueberry Scones

Equipment

  • Air Fryer
  • Round cutter

Ingredients

  •  cup butter slightly softened
  • 1 ¾ cups all purpose flour
  • ¼ cup sugar
  • 2 teaspoon baking powder
  • 1 large egg
  • ¾ cup fresh or frozen blueberries
  • 4 tablespoon milk

Instructions

    • In a medium bowl, combine the butter, flour, sugar, and baking powder. Stir until it become crumbly.
    • Add in the egg, and the milk, one tablespoon at a time, until the dough forms.
    • Stir in the blueberries.
    • Roll the dough, until it is about ½ inch thick. Cut with 2 inch cutter.
  • Place in air fryer basket on parchment paper, or lightly brushed with olive oil.
  • Cook at 380 degrees Fahrenheit for 5-6 minutes, until they are golden.

Notes

***Do not use air fryer with just parchment paper by itself. It must be weighted down by the, or it can be a fire hazard!***

Nutrition

Calories: 101kcalCarbohydrates: 20gProtein: 3gFat: 1gSaturated Fat: 1gTrans Fat: 1gCholesterol: 17mgSodium: 86mgPotassium: 48mgFiber: 1gSugar: 6gVitamin A: 47IUVitamin C: 1mgCalcium: 58mgIron: 1mg
See also  Ham and Cheese Sticks