Air Fryer Caramel Apple Wontons

Welcome to a delightful and crispy recipe for Air Fryer Caramel Apple Wontons! These sweet treats combine the flavors of caramelized apples and cinnamon sugar wrapped in a crispy wonton shell, all cooked to perfection in the air fryer. Perfect for a dessert or a sweet snack, these caramel apple wontons are sure to be a hit with family and friends. Let’s dive into creating this delicious treat.

Chapter 1: Ingredients

Table of Contents

To make Air Fryer Caramel Apple Wontons, gather the following ingredients:

  • 2 medium apples, peeled, cored, and diced (use sweet varieties like Gala, Fuji, or Honeycrisp)
  • 1 tablespoon unsalted butter
  • 1 tablespoon brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon vanilla extract
  • 12 wonton wrappers (square-shaped)
  • Cooking spray (olive oil or canola oil spray)
  • Cinnamon sugar mixture (1/4 cup granulated sugar + 1 teaspoon ground cinnamon)

Chapter 2: Preparation

  1. Prepare the Apple Filling:
    • In a medium skillet, melt the butter over medium heat.
    • Add the diced apples, brown sugar, ground cinnamon, and ground nutmeg to the skillet. Stir well to combine.
    • Cook the apples, stirring occasionally, for about 5-7 minutes or until they are tender and caramelized.
    • Remove the skillet from heat and stir in the vanilla extract. Let the apple filling cool slightly.
  2. Assemble the Wontons:
    • Lay out the wonton wrappers on a clean, dry surface.
    • Place a spoonful of the cooled apple filling (about 1-2 teaspoons) in the center of each wonton wrapper.
    • Moisten the edges of the wonton wrappers with water using your finger.
    • Fold each wonton wrapper over the filling to create a triangle shape. Press the edges firmly to seal, ensuring there are no air pockets.
  3. Air Fryer Preparation:
    • Preheat your air fryer to 375°F (190°C) for 3-5 minutes.
    • Lightly spray the air fryer basket with cooking spray to prevent sticking.
    • Place the filled wontons in a single layer in the air fryer basket, making sure they are not touching each other.
  4. Air Fry the Wontons:
    • Lightly spray the tops of the wontons with cooking spray.
    • Air fry at 375°F (190°C) for 6-8 minutes, or until the wontons are golden brown and crispy, flipping halfway through cooking for even browning.
  5. Coat with Cinnamon Sugar:
    • Remove the cooked wontons from the air fryer basket while they are still warm.
    • Immediately coat each wonton in the cinnamon sugar mixture, shaking off any excess.
See also  Air Fryer Steak Bites

Chapter 3: Serving

  1. Serve Warm:
    • Arrange the Air Fryer Caramel Apple Wontons on a serving platter.
    • Serve warm as is or with a scoop of vanilla ice cream for a decadent dessert.
  2. Garnish (Optional):
    • Optionally, garnish with a drizzle of caramel sauce or a dusting of powdered sugar before serving.

Chapter 4: Tips for Success

  1. Apple Texture: Ensure the apples are diced finely and evenly for even cooking and filling distribution.
  2. Sealing Wontons: Press the edges of the wonton wrappers firmly to prevent the filling from leaking during cooking.
  3. Air Fryer Timing: Monitor the wontons closely during cooking to prevent them from over-browning. Adjust cooking time as needed based on your air fryer model.
  4. Storage: These caramel apple wontons are best served fresh and warm but can be stored in an airtight container at room temperature for up to 1 day. Reheat briefly in the air fryer to restore crispiness.


Congratulations on making delicious Air Fryer Caramel Apple Wontons! This recipe offers a delightful combination of caramelized apples, warm spices, and crispy wonton shells, all cooked to perfection in the air fryer. Whether you enjoy them as a dessert or a sweet snack, these wontons are sure to impress with their irresistible flavors and crispy texture. Enjoy creating and savoring this delightful treat. Happy cooking!

This detailed recipe guide ensures you can create perfect Air Fryer Caramel Apple Wontons with ease. By following these steps, you’ll achieve a delightful combination of caramelized apples and crispy wonton shells, making it a standout dessert or snack for any occasion. Enjoy the process and the delicious results!