Air Fryer Cheesy Baked Sausages

Table of Contents

Intro:

If you’re craving something hearty, cheesy, and packed with flavor—these Air Fryer Cheesy Baked Sausages are a total game-changer. Juicy sausages are first crisped to perfection in the air fryer, then smothered in rich marinara sauce and melted mozzarella cheese. It’s comfort food made quick and easy with minimal cleanup, perfect for busy weeknights or a cozy weekend meal. Serve it with some crusty bread or over mashed potatoes for a dish that’s guaranteed to satisfy!

Ingredients:

5–6 pork or chicken sausages (uncooked or pre-cooked)

1 cup marinara or tomato sauce

1 cup shredded mozzarella (or a cheese blend)

1 tsp Italian seasoning

Fresh basil or parsley (for garnish)

Instructions:

Preheat the Air Fryer
Set your air fryer to 375°F (190°C) for 3–5 minutes.

Air Fry the Sausages

Place the sausages in the air fryer basket.

Cook for 8–10 minutes, flipping halfway, until browned and cooked through.

(Adjust time depending on if they’re raw or pre-cooked.)

Assemble the Dish

In a small baking dish (that fits your air fryer or use foil tray), pour the tomato sauce at the bottom.

Place the cooked sausages on top.

Sprinkle Italian seasoning and cover with shredded cheese.

Melt the Cheese

Return the baking dish to the air fryer.

Air fry at 350°F (175°C) for 4–6 minutes, or until cheese is bubbly and golden.

Garnish & Serve

Top with chopped basil or parsley.

Serve with crusty bread, pasta, or over mashed potatoes.