Description
Air Fryer Cherry Cream Cheese Danish is a fantastic treat. You can make it for your family in minutes. This is a great way to start any day off. Paired with a cup of coffee, you are on your way to a delicious homemade breakfast.
Ingredients
- 4 ounces cream cheese, room temperautre
- 1 large egg
- 1 tablespoon vanilla extract
- 1 tablespoon lemon juice
- 1 1/2 tablespoon granulated sugar
- 1/2 cup Confectioners Sugar
- 1 1/2 tablespoon Heavy Whipping Cream
- 1 cup cherry pie filling
- 1 can crescent dough
Instructions
- In a large bowl, use a mixer to blend the cream cheese, egg, vanilla extract, lemon juice, and granulated sugar.
- Set aside.
- Cut your crescent dough into smaller, triangular pieces for the Danish. Roll up the sides a little on the edges to create a slight crust for each to keep the filling in.
- Spread the cream cheese mixture into the middle of each dough piece.
- Then, add a tbsp of cherry pie filling to the top.
- Place each Danish into the air fryer basket; depending on the size of your basket, you may need to do more than one batch.
- Air fry at 330 degrees F, for 6-8 minutes or until golden brown
- Remove from the air fryer. Place on a cooling rack.
- Mix the confectioner’s sugar and heavy whipping cream to create the glaze.
- Once the Danish are thoroughly cooled, drizzle each Danish with the glaze.
- Plate, serve, and enjoy!
Equipment
- Air Fryer, Air Fryer Basket or Air Fryer Oven
- Cooking Spray
Notes
These Danish are perfect for a weekend treat or even for a nice Holiday breakfast! They are easy to do and taste better than store-bought Danish.
Nutrition
Serving: 1gCalories: 215kcalCarbohydrates: 31gProtein: 3gFat: 13gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 0.003gCholesterol: 41mgSodium: 281mgPotassium: 65mgFiber: 0.2gSugar: 6gVitamin A: 326IUVitamin C: 2mgCalcium: 23mgIron: 1mg