Description
Air Fryer Cherry Crescent Rolls are a great and fun treat for the entire family. Of course, there is nothing better than a homemade mini cherry pie that takes about 4 minutes to make.
Ingredients
Cherry Crescent Rolls:
- 8 refrigerated crescent rolls
- 1/2 cup cherry pie filling
Powdered Sugar Icing:
- 1 cup powdered sugar
- 3-4 tablespoons milk
Instructions
- Start by rolling out your dough; I use a cutting board since it’s level.
- Then place one tablespoon of filling in the center of the dough.
- As you roll them up, place them in your air fryer basket or tray. ( I greased my tray with olive oil so that they wouldn’t stick)
- Set the temperature to 320 degrees F for 5 minutes. After they come out of the air fryer, if you want to place the icing on them, let them cool slightly (about 5 minutes)
- I mixed some icing and spread them on; I used powdered sugar and milk. Just mix about 1/2 cup powdered sugar with 1 a tablespoon of milk, mix until it’s the right consistency (think glue)
- Plate, serve and enjoy!
Equipment
- Air Fryer, Air Fryer Basket or Air Fryer Oven
Nutrition
Serving: 1gCalories: 177kcalCarbohydrates: 31gProtein: 1gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 1mgSodium: 225mgPotassium: 24mgFiber: 0.1gSugar: 18gVitamin A: 39IUVitamin C: 1mgCalcium: 9mgIron: 0.4mg