Air Fryer Crescent Bacon Breakfast Ring

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Description

Air Fryer Crescent Bacon Breakfast Ring — A recipe that will have you drooling at breakfast time! This is a bacon crescent ring with eggs, sausage, and cheese. It’s perfect for your Sunday morning brunch or any day of the week, for that matter. The ingredients are simple to find, and the method is easy to follow. And it tastes so good – what more could you want?

Ingredients

  • 5 large eggs
  • 1/2 cup red bell pepper, diced
  • 1/2 cup green bell pepper, diced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 8 slices bacon, cooked
  • 1 package Crescent Rolls
  • 1 cup shredded cheddar cheese

Egg Wash:

  • 1 large egg, 2
  • 2 tablespoons water

Instructions

  1. In a small mixing bowl, mix the eggs, chopped peppers, salt, and black pepper. Cook the eggs in the frying pan.
  2. Layout your crescents on parchment paper and line up the crescent rolls in the form of a star. Add your egg and pepper mixture on top.
  3. Add the bacon slices on top of the egg mixture, and then sprinkle the cheese on top.
  4. Place the crescent wreath into the air fryer. In a small mixing bowl, mix the egg white and water, and then brush it onto the wreath. Set the air fryer to 320 degrees F, air fryer setting for 8 to 10 minutes.
  5. Plate, serve, and enjoy!

    Equipment

    • Air Fryer
    • Parchment Paper
    • Cooking Spray

    Nutrition

    Serving: 1ServingCalories: 306kcalCarbohydrates: 13gProtein: 12gFat: 23gSaturated Fat: 9gPolyunsaturated Fat: 4gMonounsaturated Fat: 7gTrans Fat: 0.04gCholesterol: 168mgSodium: 805mgPotassium: 144mgFiber: 0.4gSugar: 4gVitamin A: 679IUVitamin C: 19mgCalcium: 124mgIron: 1mg
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