Air fryer easy pumpkin pie egg rolls: These Easy Pumpkin Pie Air Fryer Egg Rolls are amazing! This recipe makes a delicious pumpkin pie in a matter of minutes, making it an excellent choice for anyone searching for the ideal fall dessert! Easy and delicious!
Ingredients For air fryer easy pumpkin pie egg rolls:
- Eight wrappers for egg rolls
- One cup of filling for pumpkin pie
- Half a cup of powdered sugar
- 1 tsp ground cinnamon (or spice for pumpkin pie)
Instructions For air fryer easy pumpkin pie egg rolls:
- Place the egg roll wrapper on a level surface, then fill the center of it with one tablespoon of pumpkin pie filling.
- After lightly brushing the sides of the egg roll wrapper with water using a pastry brush, roll it out.
- As though you were gift-wrapping a parcel, fold the sides in. Then after that, dab some water on the seams at the ends to seal it.
- As you prepare the egg rolls, place them in a greased air fryer basket or onto a tray. Drizzle some olive oil over the tops. (This will assist in achieving that lovely golden hue.)
- For five to eight minutes, set the air fryer to 350 degrees Fahrenheit.
- Combine the ground cinnamon and powdered sugar in a small bowl. Thoroughly combine, then transfer to the egg rolls.
- Arrange, present, and savor!
Expert Advice:
- To ensure that the egg rolls do not stick, coat your Air Freyr Basket with cooking spray or parchment paper for optimal results.
- This recipe is compatible with the Ninja Foodi, Instant Pot Vortex, Crisp Lid, Mealthy Lid, and Air Fryer Basket or Oven Model.
- Avoid packing the basket too full. The Easy Pumpkin Pie Egg Rolls in the Air Fryer won’t crisp up otherwise. For them to cook perfectly, they need room.