Air Fryer French Toast Sticks

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Welcome to the ultimate guide for making delicious Air Fryer French Toast Sticks! These crispy, golden sticks are perfect for breakfast, brunch, or a quick snack. They’re easy to make, kid-friendly, and can be customized with your favorite toppings. Let’s get started!

Why You’ll Love This Recipe

Table of Contents

Air Fryer French Toast Sticks are quick, easy, and delicious. The air fryer gives them a crispy exterior while keeping the inside soft and tender. They’re perfect for dipping in maple syrup, dusting with powdered sugar, or enjoying with fresh fruit.

Ingredients

  • 6 slices of thick-cut bread (Texas toast or brioche)
  • 3 large eggs
  • 1/2 cup milk (or half-and-half for a richer flavor)
  • 1 tablespoon granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • Pinch of salt
  • Non-stick cooking spray or melted butter (for greasing the air fryer basket)
  • Maple syrup, powdered sugar, or fresh fruit for serving

Equipment

  • Air fryer
  • Mixing bowls
  • Whisk
  • Spatula
  • Knife and cutting board

Step-by-Step Recipe

1. Prepare the Bread

  1. Slice the Bread:
    • Cut each slice of bread into 3-4 strips, depending on the size of the bread. Set aside.

2. Make the Egg Mixture

  1. Combine Ingredients:
    • In a mixing bowl, whisk together the eggs, milk, granulated sugar, vanilla extract, ground cinnamon, and a pinch of salt until well combined.
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3. Coat the Bread

  1. Dip the Bread:
    • Dip each bread stick into the egg mixture, ensuring it is well coated. Allow any excess mixture to drip off before placing the bread sticks on a plate.

4. Preheat the Air Fryer

  1. Preheat:
    • Preheat your air fryer to 375°F (190°C) for about 3 minutes.

5. Cook the French Toast Sticks

  1. Arrange in Air Fryer:
    • Lightly spray the air fryer basket with non-stick cooking spray or brush with melted butter.
    • Place the coated bread sticks in the air fryer basket in a single layer, making sure they do not touch. You may need to cook them in batches depending on the size of your air fryer.
  2. Air Fry:
    • Cook the French toast sticks at 375°F (190°C) for 8-10 minutes, flipping halfway through, until they are golden brown and crispy.

6. Serve and Enjoy

  1. Cool Slightly:
    • Allow the French toast sticks to cool for a minute before serving.
  2. Serve:
    • Serve the Air Fryer French Toast Sticks warm, with maple syrup, powdered sugar, fresh fruit, or your favorite toppings. Enjoy!

Tips for Perfect French Toast Sticks

  • Use Sturdy Bread: Thick-cut bread like Texas toast or brioche works best as it holds up well to the egg mixture.
  • Even Coating: Make sure each bread stick is evenly coated with the egg mixture for the best flavor and texture.
  • Single Layer: Cook the French toast sticks in a single layer to ensure they cook evenly and become crispy.

Variations to Try

  • Cinnamon Sugar Coating: After air frying, toss the French toast sticks in a mixture of cinnamon and sugar for a sweet, crunchy coating.
  • Nutty Delight: Add chopped nuts like pecans or almonds to the egg mixture for added texture and flavor.
  • Chocolate Lover’s: Drizzle melted chocolate over the French toast sticks before serving for a decadent treat.
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Conclusion

Air Fryer French Toast Sticks are a delicious and easy way to enjoy a classic breakfast treat. With their crispy exterior and tender interior, they’re sure to become a family favorite.

Key Takeaway

The secret to perfect Air Fryer French Toast Sticks lies in using thick-cut bread, evenly coating with the egg mixture, and cooking in a single layer for maximum crispiness. By following this guide, you’ll create delicious French toast sticks every time.

We hope you found this guide helpful and inspiring. Enjoy your Air Fryer French Toast Sticks!

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