Description
If you’re looking for a delicious and fun way to enjoy your pickles, then you have to try these air fryer fried cheesy pickle egg rolls! They’re easy to make and so tasty. You’ll love the combination of flavors and textures in every bite. Plus, they’re the perfect appetizer for your next party. So get ready to wow your guests with these amazing egg rolls. Enjoy!
Ingredients
PIckle Egg Roll Ingredients:
- 12 egg roll wrappers, found in produce dept
- 12 slices Colby-jack cheese
- 12 large pickle spears, dried
Ranch-Sriracha Sauce Ingredients:
- 1 cup ranch dressing
- 2 tablespoons Sriracha sauce, adjust for your taste
Instructions
- Start by draining the pickles on a paper towel. This way, your egg rolls are not soggy.
- Lay down an egg roll wrapper and then place a slice of cheese in the center of it, followed by the drained pickle spear. Wrap up tightly. Use water to seal the edges.
- Spray the air fryer basket with cooking spray, and then place your egg rolls into the basket. Spray them generously with cooking spray; this will help them crisp up. Set the air fryer to 360 degrees F, air fryer setting for 6-10 minutes, flipping and spraying at the halfway point.
- Plate, serve, and enjoy!
To Make The Ranch-Sriracha Sauce: mix the Ranch dressing and sriracha sauce in a small, and refrigerate before serving.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
Serving: 1ServingCalories: 251kcalCarbohydrates: 12gProtein: 9gFat: 19gSaturated Fat: 7gPolyunsaturated Fat: 6gMonounsaturated Fat: 4gCholesterol: 33mgSodium: 1572mgPotassium: 213mgFiber: 2gSugar: 3gVitamin A: 538IUVitamin C: 4mgCalcium: 277mgIron: 1mg