Description
Today we’re sharing a delicious and easy recipe for Air Fryer Glazed Biscuit Donuts! These don’t require any special ingredients or equipment, and they’re perfect for a quick and satisfying snack. Plus, they’re so cute and festive that they would be great for entertaining! Enjoy 🙂
Ingredients
- 1 package biscuits (refrigerator)
- 4 tablespoons melted butter
- 1 cup powdered sugar
- 2 tablespoons milk
Instructions
- Layout the biscuits on a cutting board, and then using your biscuit cutter, cut the center out.
- Melt your butter, which is a great way to get them to be more donut-like than a biscuit.
- Soak your biscuit in for a minute or two.
- As you dip them, please place them in your air fryer basket or air fryer oven tray. Both should be greased with cooking spray.
- Place them into your air fryer (middle shelf if you have an oven) and set the timer for 4 to 6 minutes at 330 degrees F, air fryer setting.
- Remove when golden brown.
- In a small bowl, mix your confectionary sugar and milk. Add 1 tablespoon of milk in at a time until you have a glaze that you can dip the donuts in. You want it not extremely runny, but not hard either.
- late, serve, and enjoy!
Equipment
- Air Fryer
Nutrition
Serving: 1gCalories: 201kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.2gCholesterol: 70mgSodium: 83mgPotassium: 36mgFiber: 0.2gSugar: 15gVitamin A: 319IUCalcium: 18mgIron: 1mg