Air fryer-grilled chicken wings.
Ingredients
- One teaspoon of salt and two pounds of chicken wings
- 1/4 tsp black pepper
- One teaspoon of powdered garlic
- One teaspoon of powdered onion
- One teaspoon of cornstarch
- Half a teaspoon of baking powder
Directions
- As directed by the manufacturer, preheat the air fryer to 400 degrees Fahrenheit.
- Put pieces of chicken wings in a big basin.
- Fried Chicken Wings in an Air Fryer
- Toss to coat after adding salt, black pepper, onion powder, and garlic powder. Mix in baking powder and cornstarch until well combined.
- How to Prepare Fried Chicken Wings in an Air Fryer
- Shake off any excess mixture before placing the wings in the air fryer basket. If the air fryer is too small to fit all the chicken wings in one layer, work in batches.
- Fried Chicken Wings in an Air Fryer
- Set an air fryer timer for 28 minutes. After 10 minutes, shake the basket, and then flip the wings over after 8 more minutes.
- Fried Chicken Wings in an Air Fryer
- Serve, plate, and savor!