Air Fryer Omelette

Ingredients

  • 4 Large eggs

  • 2 Tablespoons ham

  • 1 Tablespoon onion (chopped)

  • 1 Tablespoon red bell pepper (chopped)

  • 1 Tablespoon green bell pepper (chopped)

  • ¼ teaspoon salt (Add more to taste. You can use up to ½ teaspoon)

  • ⅛ teaspoon black pepper

  • 2 Tablespoons milk

  • ½ teaspoon red pepper flakes

  • 2 Tablespoons shredded cheese (cheddar cheese or any you like)

  • 1 Tablespoon spring onions (to serve)

Directions

  • Grease a 6-inch baking pan with oil and set aside.
  • In a bowl, crack the eggs, add milk, chopped onions, ham, bell peppers, salt, black pepper, and red pepper flakes. Whisk to combine.
  • In a bowl, crack the eggs, add milk, chopped onions, ham, bell peppers, salt, black pepper, and red pepper flakes. Whisk to combine.
  • Pour the mixture into the greased pan and air fry for 8 to 10 minutes. Top with cheese in the last minute of cooking if desired.
  • Use a spatula to slide the omelette out of the pan and serve with your favorite sides.

Notes

  • No need to preheat.
  • Adjust salt based on your taste preferences.
  • Experiment with seasoning variations like garlic powder.
  • Use only fully cooked mix-ins for your air fryer omelette.

Nutrition Facts

  • Calories:195kcal
  • Carbohydrates:3g
  • Protein:17g
  • Fat:13g
  • Cholesterol:383mg
  • Sodium:623mg
  • Potassium:248mg
  • Fiber:1g
  • Sugar:2g
  • Calcium:82mg
  • Iron:2mg
See also  Air Fryer Biscuits