Air Fryer Pierogies are a simple and delicious way to enjoy these stuffed dumplings with a crispy exterior and a tender, flavorful filling. Whether you use store-bought or homemade pierogies, the air fryer ensures they come out perfectly cooked every time. This recipe is straightforward, making it an excellent choice for a quick meal or snack.
Ingredients
- 1 package (16 oz) frozen pierogies (about 12-14 pierogies)
- 1-2 tablespoons olive oil or melted butter
- Salt and pepper to taste
- Optional toppings: sour cream, chopped chives, sautéed onions, or bacon bits
Instructions
Step 1: Preheat the Air Fryer
- Preheat:
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
Step 2: Prepare the Pierogies
- Coat the Pierogies:
- In a bowl, toss the frozen pierogies with olive oil or melted butter until they are evenly coated. This helps them crisp up in the air fryer.
- Season:
- Sprinkle the pierogies with salt and pepper to taste. You can also add other seasonings like garlic powder, paprika, or your favorite herbs for extra flavor.
Step 3: Cook the Pierogies
- Arrange in Air Fryer:
- Place the coated pierogies in a single layer in the air fryer basket. Do not overcrowd the basket; cook in batches if necessary.
- Cook:
- Air fry the pierogies at 400°F (200°C) for 10-12 minutes, flipping them halfway through the cooking time. They should be golden brown and crispy on the outside.
Step 4: Serve
- Serve:
- Remove the pierogies from the air fryer and let them cool for a minute or two. Serve them hot with your favorite toppings.
- Optional Toppings:
- Top the pierogies with sour cream, chopped chives, sautéed onions, or bacon bits for added flavor and texture.
Tips for Perfect Air Fryer Pierogies
- Even Coating: Make sure each pierogi is evenly coated with oil or butter to ensure they crisp up properly.
- Single Layer: Arrange the pierogies in a single layer in the air fryer basket for even cooking. Cook in batches if needed.
- Shaking or Flipping: Halfway through cooking, shake the basket or flip the pierogies to ensure they cook evenly on all sides.
- Cooking Time: The cooking time may vary depending on the size and brand of pierogies, so keep an eye on them to avoid overcooking.
Conclusion
Air Fryer Pierogies are a quick, easy, and delicious way to enjoy this classic comfort food. The air fryer gives them a perfectly crispy exterior while keeping the inside tender and flavorful. With minimal prep and a short cooking time, this recipe is ideal for busy weeknights, game day snacks, or whenever you’re craving something savory and satisfying. Enjoy your pierogies with your favorite toppings and savor the delightful crunch and taste!