Air Fryer Pineapple

Air Fryer Pineapple is a delicious and easy treat that brings out the natural sweetness and caramelizes the fruit for an extra burst of flavor. Whether enjoyed as a snack, a side dish, or a dessert, this recipe highlights the tropical delight of pineapple with a simple preparation that doesn’t require a lot of effort. The air fryer makes the process quick and ensures that the pineapple comes out perfectly cooked every time.

Ingredients

Table of Contents

  • 1 fresh pineapple: Peeled, cored, and cut into bite-sized chunks.
  • 2 tablespoons brown sugar: For added sweetness and caramelization.
  • 1 teaspoon ground cinnamon: Optional, for extra flavor.
  • Cooking spray: For coating the pineapple.

Instructions

1. Prepare the Pineapple

  1. Peel and Core: Peel the pineapple and remove the core. Cut it into bite-sized chunks or rings, depending on your preference.
  2. Season: In a medium bowl, toss the pineapple chunks with brown sugar and ground cinnamon (if using). Ensure that all pieces are evenly coated.

2. Preheat the Air Fryer

  1. Preheat: Set your air fryer to 375°F (190°C) and let it preheat for a few minutes.

3. Cook the Pineapple

  1. Arrange in the Basket: Place the pineapple chunks in the air fryer basket. Arrange them in a single layer to ensure even cooking. If necessary, cook in batches to avoid overcrowding.
  2. Air Fry: Cook the pineapple for 10-12 minutes, shaking the basket halfway through to ensure even caramelization. The pineapple should be golden brown and slightly crispy on the edges.
See also  Apple Cinnamon Oatmeal Pancakes

4. Serve

  1. Cool Slightly: Remove the pineapple from the air fryer and let it cool slightly before serving.
  2. Serve: Enjoy the pineapple warm as a snack, dessert, or a topping for yogurt or ice cream.

Tips for Success

  • Even Coating: Ensure the pineapple is evenly coated with the brown sugar and cinnamon for consistent caramelization.
  • Avoid Overcrowding: Spread the pineapple pieces out in a single layer to allow for even cooking and caramelization.
  • Adjust Cooking Time: Depending on the size of your air fryer and the thickness of the pineapple pieces, cooking times may vary. Check for a golden-brown color and a caramelized texture.

Conclusion

Air Fryer Pineapple is a quick and easy way to enjoy a delicious and healthy treat with minimal preparation. The air fryer caramelizes the pineapple, enhancing its natural sweetness and creating a delightful, juicy snack. Whether served on its own or as part of a larger dish, this recipe is sure to impress with its simplicity and flavor. Enjoy the tropical sweetness of pineapple in a whole new way! 🍍✨