FRIED CHICKEN GALANG Fried Chicken Galang is a tasty dish that probably originated in Indonesia or Malaysia because it uses ingredients like galangal, which is a root that tastes more fragrant and lemony than ginger. A rich, fragrant marinade or sauce made with galangal and other spices and herbs is usually served with crispy fried … Read more
Perfectly Crispy Air Fryer Carrots and Parsnips You need not look much farther than air fryer carrots and parsnips if you are seeking for a side dish that is both delicious and healthful to prepare in the air fryer. Techniques for Cooking Carrots and Parsnips in an Air Fryer When making carrots or parsnips in … Read more
Cheesecake with a Refreshing Mango Key Lime Flavor This Mango Key Lime Cheesecake is the ideal summertime dessert and features a filling that is creamy and tangy, as well as a crust that is made of buttery graham crackers. It is a tropical take on the traditional cheesecake. A true treat for those days when … Read more
These air fryer mushrooms are juicy with crispy edges and so delicious! You might end up eating the whole batch. They’re easy and quick. Experience the ultimate convenience and flavor with this Easy Air Fryer Mushrooms recipe. This simple and nutritious dish brings out the natural earthy sweetness of mushrooms, perfectly cooked to a crispy … Read more
Zucchini in the air fryer is amazing! It comes out perfectly cooked and soaks up any seasoning you add to it! This is my go-to side dish this time of year and it’s so good. Indulge in the crispy goodness of our Air Fryer Zucchini! This simple and healthy recipe transforms zucchinis into a tender, … Read more
Air Fryer Lobster Tail Recipe: Ingredients for the Air Fryer Lobster Tail Recipe: 2 lobster tails Two tablespoons of melted butter One teaspoon of powdered garlic One teaspoon of paprika To taste, add salt and pepper. slices of lemon, to serve For garnish, chop some fresh parsley. Directions: Get the lobster tails ready: If frozen, … Read more
Spinach Quiche Recipe Components: Regarding the crust: One pie crust, either homemade or premade if desired Regarding the filling: One tablespoon of butter or olive oil One medium onion, cut finely Two minced garlic cloves Four cups of fresh spinach (or one bag of thawed and drained frozen spinach) Half a cup of shredded cheddar … Read more
Broiled Scallops Components: One pound of fresh or, if frozen, thawed scallops Two teaspoons of olive oil or melted butter Two minced garlic cloves One tablespoon of lemon juice One teaspoon of optional lemon zest 1/4 teaspoon of optional, color-enhancing paprika To taste, add salt and freshly ground black pepper. Finely chopped fresh parsley (for … Read more
Chinese-Style Savory Stuffed Buns Components: Regarding the dough: Two cups of all-purpose flour Half a cup of hot water One teaspoon of active dry yeast and one tablespoon of sugar One tablespoon of vegetable oil One-fourth teaspoon of salt Regarding the Filling: One pound (450 grams) of ground pig (or, for a vegetarian option, chicken, … Read more