Butter Soy Glaze with Shrimp and Savory Steak Bits
Butter Soy Glaze with Shrimp and Savory Steak Bits Components: Regarding the Steak Bits: One pound (450 grams) of ribeye or sirloin steak, sliced into small cubes To taste, add salt and pepper. One tablespoon of butter or olive oil One teaspoon of optional garlic powder One teaspoon of optional smoked paprika Regarding the Shrimp: … Read more