Air Fryer Crab Rangoon Egg Rolls
Air Fryer Crab Rangoon Egg Rolls Ingredients: 8 oz (226g) cream cheese, softened 6 oz (170g) crab meat, drained and flaked 2 green onions, finely chopped 1 teaspoon Worcestershire sauce 1 teaspoon soy sauce 1/2 teaspoon garlic powder 1/4 teaspoon ground ginger 1/4 teaspoon salt 1/8 teaspoon black pepper 12 egg roll wrappers Cooking spray … Read more