Air Fryer Roasted Baby Potatoes

Savor the delightful taste of Air Fryer Roasted Baby Potatoes! This easy recipe yields perfectly crispy and tender potatoes in just a fraction of the time compared to traditional roasting. With a few simple seasonings, these little gems become a flavorful side dish that pairs beautifully with any meal.

Ingredients

Table of Contents

  • 1.5 lbs baby potatoes (red, yellow, or a mix), halved
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried rosemary (or your favorite herbs)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Optional: fresh parsley for garnish

Instructions

Step 1: Prepare the Potatoes

  1. Wash and Cut: Rinse the baby potatoes thoroughly under cold water. Halve them to ensure even cooking.
  2. Season: In a large bowl, toss the halved potatoes with olive oil, garlic powder, onion powder, rosemary, salt, and black pepper until evenly coated.

Step 2: Preheat the Air Fryer

  1. Preheat: Preheat your air fryer to 400°F (200°C) for about 3-5 minutes.

Step 3: Air Fry the Potatoes

  1. Arrange in Basket: Place the seasoned baby potatoes in the air fryer basket in a single layer. If necessary, cook in batches to avoid overcrowding.
  2. Cook: Air fry for 15-20 minutes, shaking the basket halfway through cooking. The potatoes should be golden brown and crispy on the outside and tender on the inside.

Step 4: Serve

  1. Garnish: Once cooked, remove the potatoes from the air fryer and transfer them to a serving dish. Garnish with fresh parsley if desired.
  2. Enjoy: Serve warm as a side dish with your favorite main courses.
See also  AIR FRYER DONUTS RECIPE

Tips for Success

  • Even Cooking: For the crispiest results, try to cut the potatoes into similar sizes.
  • Flavor Variations: Feel free to experiment with different seasonings, such as paprika, Italian herbs, or Parmesan cheese, for a unique twist.
  • Storage: Leftover roasted baby potatoes can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer to regain crispness.

Conclusion

These Air Fryer Roasted Baby Potatoes are a quick and delicious side dish that will elevate any meal. With their crispy exterior and fluffy interior, they’re sure to become a favorite at your dinner table. Enjoy this delightful recipe, and feel free to share your experience in the comments below! Happy cooking!