Description
Air Fryer Roasted Olives — Using your air fryer is a quick and easy way to make flavorful olives. These are perfect for a party or an appetizer. You can even use them as a pizza topping! The best part about this recipe is that it only takes 5 minutes of your time, plus you get the benefits of cooking in olive oil without having to turn on the oven!
Ingredients
- 2 cups mixed olives, green and black (but you can use all green or all black)
- 2 tablespoons olive oil
- 2 teaspoons minced garlic
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon crushed red pepper, (more if you want them on the spicy side)
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried fennel seeds
Instructions
- Add the olives, olive oil, minced garlic, oregano, fennel, red pepper, salt, pepper, and mix well in a large bowl.
- Spread the marinated olives over the air fryer basket or in the air fryer tray.
- Place the tray at the bottom of the air fryer, and set the temperature to 300 degrees F for 5 minutes. (air fryer setting)
- Plate, serve and enjoy!
Equipment
- Air Fryer, Air Fryer Basket or Air Fryer Oven
Nutrition
Serving: 1ServingCalories: 165kcalCarbohydrates: 4gProtein: 1gFat: 17gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 13gSodium: 1639mgPotassium: 50mgFiber: 3gSugar: 0.4gVitamin A: 345IUVitamin C: 1mgCalcium: 47mgIron: 1mg