Air fryer salmon shrimp

This recipe combines succulent salmon and juicy shrimp, all cooked to perfection in the air fryer. It’s a quick and easy dish that’s packed with flavor, perfect for a healthy weeknight dinner.

Ingredients:

Table of Contents

For the Salmon:

  • Salmon Fillets: 2 (about 6 ounces each)
  • Olive Oil: 2 tablespoons
  • Garlic Powder: 1 teaspoon
  • Paprika: 1 teaspoon
  • Salt and Pepper: to taste
  • Lemon Slices: optional, for garnish

For the Shrimp:

  • Shrimp: 1 pound, peeled and deveined
  • Olive Oil: 1 tablespoon
  • Garlic: 3 cloves, minced
  • Lemon Juice: 2 tablespoons
  • Chili Flakes: 1/2 teaspoon (optional, for a bit of heat)
  • Salt and Pepper: to taste
  • Fresh Parsley: 2 tablespoons, chopped (for garnish)

Instructions:

  1. Preheat Air Fryer:
    • Preheat your air fryer to 200°C (400°F) for about 3 minutes.
  2. Prepare the Salmon:
    • In a small bowl, mix together the olive oil, garlic powder, paprika, salt, and pepper.
    • Brush the mixture over the salmon fillets.
    • Place the salmon fillets in the air fryer basket, skin-side down if the skin is on.
  3. Cook the Salmon:
    • Air fry the salmon at 200°C (400°F) for 10-12 minutes, or until the salmon is cooked through and flakes easily with a fork. The internal temperature should reach 62°C (145°F).
  4. Prepare the Shrimp:
    • In a medium bowl, toss the shrimp with olive oil, minced garlic, lemon juice, chili flakes (if using), salt, and pepper.
  5. Cook the Shrimp:
    • After the salmon is done, remove it from the air fryer and cover with foil to keep warm.
    • Place the shrimp in the air fryer basket in a single layer.
    • Air fry at 200°C (400°F) for 5-7 minutes, shaking the basket halfway through, until the shrimp are pink and opaque.
  6. Serve:
    • Arrange the salmon and shrimp on a serving platter.
    • Garnish with fresh parsley and lemon slices if desired.
    • Serve immediately with your favorite side dishes, such as steamed vegetables, rice, or a fresh salad.
See also  Vegetable Roastie

Tips:

  • Ensure the shrimp are in a single layer in the air fryer basket for even cooking.
  • Adjust the seasoning according to your taste preferences. Add a bit more paprika for a smokier flavor or more chili flakes for added heat.
  • For a complete meal, consider serving the salmon and shrimp with a creamy dill sauce or a tangy lemon butter sauce.

Enjoy this delicious and healthy air fryer salmon and shrimp dish, perfect for a quick and flavorful dinner!