Description
Easy buttery air fryer sweet potato slices are the best potato side dish and so worth it! Crispy, buttery, and tender sweet potato slices in air fryer are easy to make, come through very quickly, and are absolutely satisfyingly addictive! If you are a sweet potato lover, then you are in for a treat because these sliced air fried sweet potatoes are heaven. They are fantastic for any main dish, snack, or simply add some to salad bowls, lunches, or casserole and enjoy!
Ingredients
- 1 Large sweet potato
- 2 tablespoons of salted butter; melted
- 1 teaspoon of paprika
- 1 teaspoon of onion powder
- ½ teaspoon garlic powder
- ½ teaspoon dry thyme
- ¼ teaspoon salt
- ¼ black pepper
Instructions
- Step one: Wash and peel the sweet potato. You can certainly use your potato without peeling; just ensure the potato(es) are clean.
- Step two: slice sweet potato. Easily slice the peeled sweet potato in equal rounds or close in other to cook evenly.
- Step three: season sweet potato slices. I used butter, paprika, onion powder, garlic powder, salt, and pepper to season. First, melt and sprinkle the melted butter, then the spices. Then use a silicone spatula or hand to mix well. The seasoning ingredients created a little crust – yum! On the other hand, you can keep it simple and do just salt and pepper.
- Step four: air fry sweet potato slices. Set the air fryer to 350 and set the time to 15 minutes. Lay the seasoned sweet potato slices in the air fryer basket, cook in the air fryer for the specified time, turning halfway. If not perfectly cooked, you can obviously add additional time to finish cooking or perhaps crisp up more.