Air Fryer Tandoori Chicken Kebabs

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Description

This is one of my favorite chicken dishes, and it’s such a great and fun recipe, especially with the summer coming! Today, I am giving you my delicious, spicy, and juicy chicken recipes for Air Fryer Tandoori Chicken Kebabs.

Ingredients

  • 2 pounds chicken, Chicken thighs cut down into small pieces
  • 1/2 cup Greek Yogurt, plain
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper
  • 2 teaspoons ginger purée
  • 2 teaspoons paprika
  • 2 teaspoons chili powder
  • 2 teaspoons garlic powder
  • 3 teaspoons turmeric
  • 1 teaspoon ground cumin

Instructions

  1. In a bowl, mix the spices, yogurt, and chicken. Stir until the chicken is completely coated. Cover and place in refrigerator for 1 hour to marinade.
  2. Cut meat skewers to fit in your air fryer basket. Put meat onto skewers and place inside air fryer basket.
  3. Cook on 370 degrees F, for 15 minutes, flip skewers, and cook for 5 minutes.
  4. Garnish with cilantro and serve with naan and basmati rice.
  5. Plate, serve and enjoy!

Equipment

Nutrition

Serving: 1ServingCalories: 267kcalCarbohydrates: 4gProtein: 24gFat: 17gSaturated Fat: 5gPolyunsaturated Fat: 4gMonounsaturated Fat: 7gTrans Fat: 0.1gCholesterol: 83mgSodium: 686mgPotassium: 341mgFiber: 1gSugar: 1gVitamin A: 536IUVitamin C: 5mgCalcium: 55mgIron: 2mg
See also  Apple Fritter Bites

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