Description
We all love cake. I mean, who wouldn’t want a nice slice of homemade Air Fryer Vanilla Cake after a nice meal. I usually pair it with a hot cup of coffee for dessert. It also makes a great breakfast.
Ingredients
- 1 1/2 cup all-purpose flour
- 3/4 cup granulated sugar
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon pure vanilla extract
- 1/4 cup vegetable oil
- 1 cup water
- non-stick cooking spray
Instructions
- In a mixing bowl combine the flour, sugar, baking soda, salt, vanilla extract, oil, water and mix together.
- Spray your air fryer safe pan with non-stick cooking spray.
- Pour your cake batter into the pan, then air fry for 30 minutes at 330 degrees F.
- Plate, serve, and enjoy!
Equipment
- Air Fryer
- Bundt Cake Pan
Nutrition
Serving: 1gCalories: 219kcalCarbohydrates: 37gProtein: 2gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 4gMonounsaturated Fat: 2gTrans Fat: 1gSodium: 430mgPotassium: 26mgFiber: 1gSugar: 19gCalcium: 5mgIron: 1mg