AIR FRYER WINGS FOR CHICKEN

AIR FRYER WINGS FOR CHICKEN

Ingredients

  1. A party pack of two pounds of chicken wings is suggested. One tablespoon of olive oil
  2. Rub
  3. Half a teaspoon of sea salt
  4. Half a teaspoon of black pepper, ground
  5. Half a teaspoon of powdered garlic
  6. A half-teaspoon of paprika salt
  7. One-sixth teaspoon of chili powder
  8. Half a teaspoon of onion powder

Directions

  • Preheat the air fryer to 182 degrees Celsius, or 360 degrees Fahrenheit.
  • In a small mixing bowl, combine all the rub ingredients. Mix thoroughly.
  • Pat the chicken wings dry with paper towels.
  • Put the chicken wings and oil in a resealable bag. Until the oil is evenly distributed over the chicken wings, shake the bag.
  • Place the chicken wings in the air fryer that has been warmed.
  • Cook each side for approximately ten minutes.
  • Cook for a another 6 minutes or until done, after adjusting the heat to 390 degrees F.
    Enjoy it hot!
See also  Air Fryer Bolognese