Air Fryer Wontons

Making the Filling

In a medium bowl, mix together:

250g minced meat (beef or shrimp)

10g ginger and onion water

1g salt

8g oyster sauce

2g white pepper powder

Stir well, but don’t overmix to keep the texture.

Preparing the Wontons

Lay one wonton wrapper on your work surface.

Add 1 teaspoon of filling to the center.

Lightly brush the edges with water.

Fold two opposite corners toward the center to form a triangle or any shape you like.

Cooking in the Air Fryer

Preheat the air fryer to 375°F (190°C).

Place wontons in a single layer in the basket, leaving space between them.

Spray with cooking oil spray.

Air Frying

Cook for 6-8 minutes or until crispy and golden brown.

Shake the basket halfway through for even cooking.

If needed, spritz again with oil spray.