Air Fryer Zucchini Fritters

Details of Air Fryer Zucchini Fritters The necessary components, a thorough preparation method, and nutritional data are all included in this section on how to make Air Fryer Zucchini Fritters. These fritters are a tasty and nutritious addition to any meal. Ingredients

The following items are needed to prepare Air Fryer Zucchini Fritters:

1. Two medium-sized shredded zucchini.
2. One teaspoon of salt is needed to draw out the moisture from the zucchini.
3. Two huge eggs.
4. ½ cup all-purpose flour.
5. Grated Parmesan cheese (¼ cup) for taste.
6. A teaspoon of garlic powder.
7. One teaspoon of onion powder
8. . To taste, add ½ teaspoon of black pepper.
9. Use olive oil to drizzle.
10. These components guarantee the fritters’ flavor and cohesiveness when cooking.
11. For optimal texture and flavor, fresh zucchini is essential.

Detailed Instructions

• Get the zucchini ready: Put the grated zucchini in a basin. To extract moisture, sprinkle with salt and leave for ten minutes. A fresh kitchen towel can be used to drain the extra liquid.
• Mix the Ingredients: Put the drained zucchini, eggs, flour, Parmesan cheese, onion and garlic powders, and black pepper in a big basin. Stir well until all ingredients are combined.
• Preheat the air fryer to 400°F (200°C) before beginning to air fry the fritters. Form a part of the mixture into a fritter by scooping it out.
• Make sure to leave room between the fritters while placing it in the air fryer basket.
• Apply a light mist or sprinkle of olive oil. Cook for 10 to 12 minutes in an air fryer, turning halfway through. The fritters ought to be crispy and golden brown.
• Serve: Take out of the air fryer, and if you’d like, serve hot with dipping sauce.