Baked Oatmeal with Apple, Banana, and Nuts

Preparation Time

• • Prep Time: 15 minutes

• Cook Time: 40 minutes
• Total Time: 55 minutes

Ingredients (Cups and Grams)

• • Oatmeal: 1 cup (90 g)
  • Vanilla sugar: 1 teaspoon (5 g)
  • Baking powder: 1 teaspoon (4 g)

• • Milk (dairy or plant-based): 1 cup (250 ml)
  • Egg: 1 large
  • Apple: 1, peeled, cored, and diced

• Banana: 1 ripe, mashed
• Nuts (walnuts, almonds, etc.): 50 g (1/4 cup)

Directions

• • Preheat the Oven
    • Set your oven to 360°F (180°C). Grease a baking dish or line it with parchment paper.
  • Mix Dry Ingredients
    • • In a large bowl, combine oatmeal, vanilla sugar, and baking powder.

  • Prepare Wet Ingredients
    • In a separate bowl, whisk together milk and egg. Stir in mashed banana until well combined.

• Combine and Add Fruits
  • Add the wet ingredients to the dry mixture and mix until just combined. Fold in the diced apple and nuts.
• Pour and Bake
  • • Pour the mixture into the prepared baking dish. Bake for 40 minutes or until golden brown and set in the center.

• Cool and Serve
  • Allow the bake to cool for about 10 minutes. Cut into squares and serve warm or at room temperature.