BBQ Air Fryer Chicken Breast Recipe

Elevate your dinner with this delicious and easy-to-make BBQ air fryer chicken breast. This recipe ensures juicy, flavorful chicken with a perfect smoky BBQ taste without the hassle of grilling.

Ingredients:

Table of Contents

  • 2 boneless, skinless chicken breasts
  • 1/2 cup BBQ sauce (your favorite brand)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Fresh parsley or cilantro for garnish (optional)

Instructions:

1. Prepare the Chicken:

  • Start by patting the chicken breasts dry with paper towels to ensure even cooking and better adhesion of the seasoning.

2. Season the Chicken:

  • In a small bowl, mix the olive oil, garlic powder, paprika, onion powder, salt, and black pepper.
  • Rub the seasoning mixture evenly over both sides of the chicken breasts.

3. Preheat the Air Fryer:

  • Preheat your air fryer to 375°F (190°C) for about 3-5 minutes.

4. Cook the Chicken:

  • Place the seasoned chicken breasts in the air fryer basket in a single layer, ensuring they do not overlap.
  • Cook for 10 minutes, then flip the chicken breasts over.

5. Add the BBQ Sauce:

  • After flipping, brush a generous amount of BBQ sauce over the top of each chicken breast.
  • Continue cooking for another 5-7 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and the BBQ sauce is caramelized.

6. Rest and Serve:

  • Remove the chicken breasts from the air fryer and let them rest for a few minutes to allow the juices to redistribute.
  • Slice the chicken breasts and garnish with fresh parsley or cilantro if desired.
See also  AIR FRYER LOBSTER TAILS

7. Enjoy:

  • Serve your BBQ air fryer chicken breast with your favorite side dishes, such as roasted vegetables, coleslaw, or a fresh green salad.

Tips for Success:

  • Even Cooking: Ensure the chicken breasts are of even thickness for consistent cooking. You can pound them to an even thickness if needed.
  • BBQ Sauce: Use your favorite BBQ sauce for a personalized flavor. You can also experiment with different varieties, like smoky, spicy, or sweet.
  • Checking Doneness: Use a meat thermometer to ensure the chicken is cooked to a safe internal temperature of 165°F (74°C).

Conclusion:

This BBQ air fryer chicken breast recipe is a quick and flavorful way to enjoy a classic BBQ taste without the need for a grill. The air fryer ensures the chicken is juicy on the inside and perfectly caramelized with BBQ sauce on the outside. It’s a versatile dish that pairs well with various sides, making it a fantastic option for weeknight dinners or gatherings. Enjoy this delicious and effortless meal!