Bubble Donuts Recipe

Bubble Donuts Recipe

The best sweet and soft snack! These Bubble Donuts are a fun and delicious treat, perfect for satisfying your sweet tooth. Let’s dive into this easy recipe.

Ingredients
For the Donuts
  • 1 cup and 10 tablespoons of flour
  • 2.5 tablespoons of sugar
  • 1/3 teaspoon of salt
  • 1 teaspoon of yeast
  • 1 egg
  • 1/2 cup of milk
  • 1/8 cup of butter, melted
For the Glaze
  • 1/2 cup of powdered sugar
  • 1 tablespoon of warm water
Instructions
Step 1: Mix the Dry Ingredients

In a large mixing bowl, combine the flour, sugar, salt, and yeast. Mix all the dry ingredients together until well combined.

Step 2: Add the Wet Ingredients

Next, add the egg, milk, and melted butter to the dry ingredients. Mix until the dough is well combined. Cover the bowl with cling wrap.

Step 3: Let the Dough Rise

Set the bowl with the dough aside and leave it at room temperature for about an hour. This allows the dough to rise.

Step 4: Prepare the Dough for Frying

After an hour, transfer the mixture to a piping bag.

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Step 5: Heat the Oil

Place a pot over medium heat and add a generous amount of cooking oil. Heat the oil until it reaches frying temperature (around 350°F or 175°C).

Step 6: Fry the Donuts

Squeeze the batter from the piping bag into the hot oil, cutting the dough with a pair of clean scissors to form small balls. Fry until the donuts are brown and crispy. Remove them from the oil and drain excess oil on a paper towel-lined plate. Repeat with the remaining batter.

Step 7: Make the Glaze

In a small bowl, combine the powdered sugar and warm water. Mix until smooth to form the glaze.

Step 8: Glaze the Donuts

Spread the glaze over the bubble donuts while they are still hot. Allow the glaze to set slightly before serving.

Tips
  • Ensure the oil is at the correct temperature to avoid greasy or undercooked donuts.
  • For an extra touch, you can sprinkle the glazed donuts with some additional powdered sugar or colored sprinkles.
Nutrition Information (per serving)
  • Calories: 220
  • Protein: 4g
  • Carbs: 30g
  • Fat: 10g
Why You’ll Love This Recipe

These Bubble Donuts are the perfect combination of crispy on the outside and soft on the inside. The sweet glaze adds just the right amount of sweetness, making them an irresistible treat. They are easy to make and fun to eat, making them a great addition to any gathering or a delightful snack for any time of the day.

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