carnivore Chaffle Burger

A carnivore chaffle burger is a delicious, low-carb twist on a traditional burger that uses chaffles (cheese waffles) as the bun. Here’s how you can make one: Ingredients For the Chaffles: 1 cup shredded cheese (cheddar, mozzarella, or your choice) 1 large egg For the Burger: 1 lb ground beef (or your choice of meat) … Read more

carnivoire chicken tanders

Ingredients: 1 lb chicken tenders (or boneless chicken breast sliced into strips) 2 eggs 1/4 cup pork rinds, crushed (optional, for extra crunch) 1/4 cup grated Parmesan cheese 1 tsp salt 1/2 tsp black pepper 1/2 tsp garlic powder (optional) Tallow, lard, or ghee (for frying) Instructions: Prep the Chicken: Pat the chicken tenders dry … Read more

Cottage cheese

Description: Cottage cheese is a fresh, mild-flavored cheese known for its slightly tangy taste and creamy, curd-like texture. It’s rich in protein and nutrients, making it a popular choice for healthy snacks, salads, or as an ingredient in various recipes. Basic Ingredients: 1 gallon whole milk (can also use 2% or skim milk for a … Read more

carnivore lava cake

Indulge in the rich, molten decadence of this carnivore lava cake, a dessert that marries simplicity with luxurious flavor. Each bite reveals a warm, gooey center encased in a delicate chocolate shell, creating a harmonious blend of textures that is both satisfying and indulgent. Ingredients: 4 oz (115g) high-quality dark chocolate (85% or higher cocoa … Read more

Carnivore pancakes

These soft Carnivore Pancakes will fit right into your diet! They are keto, zero-carb, dairy-free, and made only with animal-based ingredients. PREPARATION TIME: PREP TIME:10 minutes  COOK TIME:25 minutes  TOTAL TIME:35 minutes  EQUIPMENT: 1 frying pan with lid INGREDIENTS: 3 large eggs separated 1 dash salt 1 tbsp gelatin unflavored, grass-fed 3 tbsp collagen peptides unflavored, grass-fed ½ tsp vanilla extract optional 2 tbsp bacon grease for frying, or ghee, butter, or avocado oil INSTRUCTIONS: … Read more

steak bites

Steak bites are quick, flavorful morsels of steak that are perfect as an appetizer, snack, or even a main course. Here’s a simple recipe to make juicy, tender steak bites packed with flavor: Garlic Butter Steak Bites Ingredients: 1 lb steak (ribeye, sirloin, or tenderloin), cut into 1-inch cubes 3 tablespoons butter 3 garlic cloves, … Read more

rilled ribeye and Irish butter

Here’s a delicious recipe for Grilled Ribeye with Irish Butter that showcases the rich flavors of both the steak and the butter!   Grilled Ribeye with Irish Butter Ingredients For the Ribeye: 2 ribeye steaks (about 1 inch thick) Salt and pepper, to taste 1 tablespoon olive oil (optional) For the Irish Butter: 1/2 cup unsalted Irish … Read more

Standing rib roast

Here’s a classic recipe for a Standing Rib Roast that’s perfect for special occasions! Standing Rib Roast Recipe Ingredients: Standing rib roast: 4-6 pounds (bone-in) Kosher salt: 2 tablespoons Black pepper: 1 tablespoon (freshly ground) Garlic: 4 cloves (minced) Fresh rosemary: 2 tablespoons (chopped) or 1 tablespoon dried Fresh thyme: 2 tablespoons (chopped) or 1 tablespoon dried … Read more

Chicken Crust Pizza

This life-changing chicken crust pizza is made with ground chicken, parmesan, and spices. It’s delicious and sturdy enough to hold in your hands! Prep Time15minutes mins Cook Time35minutes mins Rest time10minutes mins Total Time1hour hr Course: Main Course Cuisine: Italian Diet: Gluten Free   Servings: 3 servings   Calories: 501kcal Ingredients ▢1 pound ground chicken – (raw; use dark meat, not chicken breast)⁠⁣⁣ ▢½ cup parmesan cheese⁠⁣⁣ – grated (not shredded) ▢1 teaspoon garlic powder … Read more