Carnivore Sausage Balls Recipe Total Time: Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Yield: 20-24 sausage balls Ingredients: 1 pound ground pork sausage (or any ground sausage of your choice) 1 cup shredded cheddar cheese (or another hard cheese like Parmesan or Gruyère) 1 large egg 1/2 teaspoon garlic powder (optional, for extra flavor) 1/2 teaspoon … Read more
Preparation Time: 15 minutes Cook Time: 20-25 minutes Total Time: 35-40 minutes Servings: 2-4 Ingredients Crust 1 pound ground chicken (or ground beef/pork) 1 cup shredded mozzarella cheese 1 egg 1/2 teaspoon salt 1/2 teaspoon garlic powder (optional) 1/2 teaspoon onion powder (optional) Toppings 1/2 cup marinara sauce (optional, or use a meat-based sauce for strict carnivore) 1 cup … Read more
Ingredients Steaks: ▢4 New York Steak strip steaks Porterhouse steaks ▢1 pinch salt to season ▢1 pinch pepper to season ▢1-2 tablespoons olive oil Creamy Garlic Shrimp: ▢3 tablespoons unsalted butter divided ▢8 ounces shrimp deveined, tails on or off ▢4 cloves garlic or 1 tablespoons minced garlic ▢¼ cup dry white wine or low-sodium chicken broth ▢¾ cup heavy cream thickened cream ▢¼ cup parmesan cheese fresh shredded ▢1 pinch salt to taste ▢1 pinch pepper to taste ▢1 tablespoon fresh parsley chopped Instructions Pat steaks dry with paper towel. Season … Read more
Ingredients 1 lb lean ground beef (10% fat) 1 lb ground pork 1 clove garlic, very finely chopped 3 tablespoons onion, finely chopped 3 tablespoons celery, finely chopped 3 tablespoons fresh parsley, finely chopped 1 large egg 1/2 cup milk 2/3 cup unseasoned dry breadcrumbs 2 teaspoons salt 1/2 teaspoon freshly ground black pepper 1/4 … Read more
Cook Time: 3minutes minutes Chilling Time: 1hour hour Total Time: 1hour hour 28minutes minutes Servings: 15 mozzarella sticks Calories: 138kcal Ingredients ▢1 ½ cups (106 g) plain Panko ▢½ teaspoon Italian seasoning ▢½ teaspoon dried parsley ▢¼ teaspoon garlic powder ▢½ teaspoon ground black pepper ▢¼ teaspoon table salt ▢2 large eggs ▢½ cup (63 g) all-purpose flour ▢1 lb whole milk mozzarella block or 15 whole milk string cheese ▢Vegetable oil for frying ▢Marinara sauce for dipping (click the link to make my homemade marinara) Recommended Equipment Mixing bowls … Read more
Ingredients For the Dough: 1 lb pizza dough (store-bought or homemade) For the Filling: 1 cup pizza sauce (store-bought or homemade) 1 1/2 cups shredded mozzarella cheese 1/2 cup pepperoni slices (or your choice of toppings) 1/2 cup bell peppers, diced (optional) 1/4 cup black olives, sliced (optional) For the Skull Shape: A skull-shaped cookie … Read more
Ingredients: 1 lb (450g) ground beef (preferably 80/20 blend for moisture) 4 large eggs ½ teaspoon salt (optional, adjust to taste) ½ teaspoon ground black pepper (optional) 1 teaspoon beef gelatin powder (optional, for better binding) 2 tablespoons beef bone broth (optional, for added flavor and moisture) Butter or beef tallow (for greasing the loaf … Read more
Ingredients : ¼ cup honey 2 tablespoons soy sauce ⅛ teaspoon red pepper flakes 1 ½ tablespoon olive oil Instructions : Whisk honey, soy sauce, and red pepper flakes in a bowl. Heat olive oil in a skillet over medium heat;. Pour honey mixture into skillet and continue to cook until the sauce is thickened, about … Read more
INGREDIENTS ⅔ Cup.Of yellow cornmeal. ¼ Cup.Of all-purpose flour. 1½ Small spoons.Of seasoned salt. ½ Small spoon.Of black pepper. ½ Small spoon.Of cayenne pepper. ½ Small spoon.Of lemon juice. ¼ Small spoon.Of paprika. 2 large whole eggs. 2 Small spoons.Of hot sauce. 500 grams.Of catfish fillets. FOR SERVING, I USED: lemon wedges. Tartar sauce. Hot … Read more