Last week’s Carnivore Blood Pancake recipe might have furled a few brows across the pond, so this week, let’s dial it back to something a tad more conventional—yet still unapologetically carnivore, without triggering any “Yuk!” alarms. Feast your eyes—and soon, your taste buds—on these mouthwatering Carnivore Bacon Cheeseburger Meatballs with a Cheesy Core, a carnivore’s … Read more
Crunchy on the outside, soft on the inside, this savory, carnivore, beef-based sandwich bread is perfect for sandwiches, spreads, or can be toasted and eaten alone. PREPARATION TIME: Prep Time:20 minutes Cook Time:1 hour 45 minutes Total Time:2 hours15 minutes Ingredients: 8 eggs 1 lb raw ground beef 1/4 cup grass-fed ghee (or butter)* 1.5 tsp sea salt (ASHLEYR for 15% off) Instructions If you’re interested solely in the recipe, skip … Read more
With just four simple whole ingredients, this raw milk ice cream is nutrient-dense, decadent, and is naturally sweetened with dates. PREPARATION TIME: Prep Time:1 day 3 hours Resting Time:2 hours Total Time:1 day 5 hours Ingredients: 4 cups raw milk* 1 cup pitted dates (or 1/2 cup raw honey, maple syrup, or date syrup)…I recommend date syrup!*** 1 vanilla bean 1 tbsp vanilla extract (optional, but recommended for flavor) 1/4 tsp sea … Read more
Description: These Carnivore Chicken Thighs are simple, juicy, and full of rich flavor. Perfect for those following a carnivore diet, this recipe highlights the natural taste of chicken thighs without any added carbs or unnecessary ingredients. Cooked to crispy perfection in their own fat, this dish is a staple for meat lovers. Ingredients: 6 bone-in, skin-on chicken … Read more
Ingredients: 1 prime rib roast with or without bone (any size) Garlic powder Salt Pepper Directions: Preheat oven to 550F degrees. Make a rub of salt, pepper and garlic powder and apply to meat. Place meat in a shallow roasting pan fat side up. Roast at 550 at 5 minutes per pound for RARE, or … Read more
A flavorful and satisfying dish that combines the spice of Cajun cuisine with the creaminess of Alfredo sauce. Ingredients: For the steak: 1 pound boneless, sirloin steak, thinly sliced 1 tablespoon olive oil 1 teaspoon paprika 1/2 teaspoon cayenne pepper 1/2 teaspoon garlic powder 1/4 teaspoon black pepper For the shrimp: 1 pound shrimp, peeled … Read more
Here’s a simple recipe for a 3-ingredient yogurt cake that has no added sugar and no flour. This cake is naturally sweetened by the yogurt and eggs, making it light, healthy, and perfect for a quick dessert or snack. Ingredients: 1 cup plain Greek yogurt (unsweetened, full-fat or low-fat) 3 large eggs 1 cup cornstarch (or a similar starch like potato … Read more
prep time: 5 MINUTES cook time: 12 MINUTES total time: 17 MINUTES Ingredients 10 ounce can chicken breast (drained and patted dry) 1 egg 2 tablespoons Parmesan cheese 2 tablespoons mozzarella cheese seasonings of choice (I used garlic powder, salt and pepper) Instructions Heat air fryer to 400 degrees for 5 minutes. Drain the chicken and squeeze dry. … Read more
Crunchy on the outside, soft on the inside, this savory, carnivore, pork-based sandwich bread is perfect for sandwiches, spreads, or can be toasted and eaten alone. Do not skip any of the steps. In the past, I sometimes would not follow the texture instructions (i.e. beat egg whites until frothy, separate these two ingredients into … Read more