deviled eggs
Deviled eggs are a classic appetizer that’s easy to make and always a crowd-pleaser. Here’s a simple recipe for creamy, flavorful deviled eggs: Ingredients: 6 large eggs 3 tablespoons mayonnaise 1 teaspoon Dijon mustard (or yellow mustard) 1 teaspoon white vinegar (or lemon juice) Salt and pepper (to taste) Paprika (for garnish) Optional: chopped fresh … Read more