Carnivore Sandwich Bread 
Ingredients:
- 1 lb ground beef or ground chicken
- 2 large eggs, beaten
- 1/2 cup grated Parmesan cheese
- 1/4 cup almond flour (optional, for texture)
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions:
- Preheat your oven to 375°F (190°C). Line a loaf pan with parchment paper or grease it with butter.
- In a large bowl, mix the ground meat with the beaten eggs, Parmesan cheese, almond flour (if using), garlic powder, onion powder, salt, and black pepper until well combined.
- Press the mixture into the prepared loaf pan, smoothing the top to create an even layer.
- Bake for 25–30 minutes, or until the bread is firm, golden brown on top, and cooked through.
- Remove from the oven and let the bread cool for 5-10 minutes before slicing.
- Serve as a base for your favorite carnivore sandwich or enjoy it on its own with a dollop of butter.
Optional Garnish:
- Add a sprinkle of garlic powder or freshly chopped parsley for extra flavor and color.
This hearty, meat-based bread is perfect for creating your favorite carnivore sandwiches!
