Cheesy bread sticks in an air fryer
Are Cheesy Bread Sticks your favorite? Do you dislike their tendency to be greasy? Well, I’ve got the ideal remedy for you! Use your air fryer to prepare them! They taste exactly as good as the originals and are much healthier. Furthermore, anyone can cook this recipe because it is so simple. Try it out right now!
One of the simplest dishes is Air Fryer Cheesy Bread Sticks. You will enjoy these cheesy breadsticks as much as I do if you give them a try.
Some of the simplest cheesy breadsticks you will ever make are these. These are a fantastic appetiser or snack for any meal or event.
The nicest thing about these is that, if you have a package of pizza dough, you can create them in a matter of minutes. They’re a fantastic baking trick.
Cheesy Bread Sticks: What Are They?
- One of those dishes that seems to appeal to everyone is breadsticks. They’re cheesy, crispy, and ideal as a snack. However, what are they specifically? In essence, breadsticks are simply a piece of bread that has been baked after being covered in cheese.
- They come in a variety of shapes and sizes and can be created with either white or whole-wheat pizza dough. You can also use gluten-free pizza dough if you can get it.
- In addition to being a popular dish at most restaurants, Cheesy Bread Sticks are also quite simple to prepare at home. Therefore, try breadsticks if you’re searching for a tasty snack to eat!
Differences:
- Cinnamon Sugar Breadsticks in the Air Fryer: Combine the dough, shape into breadsticks, and then cover with a half-stick of melted butter. For a finishing touch, sprinkle cinnamon sugar on top!
- Cheese: Feel free to substitute any of your preferred cheeses for this one!
Instructions for Preparing and Freezing:
- To Make Ahead: Make the cheese sticks in advance, then cover and store in the refrigerator. Then, air fry your homemade air fryer cheese bread sticks until they’re ready to serve.
- Store: Cover any bread sticks that are left over and put them in a Ziploc bag or an airtight container. You can keep them in the fridge for two or three days.
- Reheat: Transfer any remaining breadsticks to the air fryer and reheat until thoroughly heated.
- To Freeze: This recipe is excellent for freezing. Follow the recipe’s instructions for preparation and cooking. The breadsticks should then be allowed to cool to room temperature. After cooling, transfer the breadsticks to a freezer bag or container. They will keep for two to three months in the freezer. After that, you can cook frozen bread sticks for three to five minutes at 400 degrees Fahrenheit.
Ingredients
- One pound of any kind of pizza dough
- Three tablespoons of unsalted, melted butter
- One teaspoon of Italian seasoning
- one tsp powdered garlic
- Half a cup of mozzarella cheese, shredded
- One tablespoon of parsley
Directions
- Apply non-stick cooking spray or olive oil to your air fryer-safe pan first.
- Make sure your dough is cut to fit the pan.
- Put the dough in the pan.
- Add the garlic powder and Italian spice to the melted butter.
- Cover the dough with butter and herbs. Make use of a pastry brush.
- Cover the crust with the parsley and mozzarella cheese.
- For five minutes, set your air fryer’s temperature to 330 degrees Fahrenheit. Verify that it’s finished. Add a minute or so if not.
- Serve with marinara sauce after cutting into strips.
- Serve, plate, and savour!