Cheesy Potato Gratin Recipe
Looking for a scrumptious dinner? Try our Cheesy Potato Gratin! 😍
📜 Ingredients:
– 5 potatoes, thinly sliced
– 1 cup (250ml) heavy cream
– 1 cup (250ml) milk
– 1 tsp salt
– Black pepper
– Nutmeg
– Butter
– Grated cheese
👩🍳 Instructions:
1. Soak potato slices in cold water for 10 mins, then drain.
2. Preheat oven to 180°C (360°F).
3. In a pot, mix heavy cream, milk, salt, pepper, and a pinch of nutmeg.
4. Layer potatoes in a baking dish, pouring cream mixture over each layer.
5. Bake for 25 mins until potatoes are tender.
6. Sprinkle grated cheese on top.
7. Bake until golden brown and bubbling.
👉 Dive into cheesy goodness!