Classic German Oatmeal Recipe with Apples
Discover the most popular oatmeal recipe in Germany for a wholesome and delicious breakfast.
Ingredients:
- 2 apples
- 50ml water
- 1 cup oatmeal
- 50g nuts
- Vanillin (vanilla extract or vanilla sugar)
- Butter
- Avocado oil (or any cooking oil)
- Cranberries
Instructions:
- Start by making applesauce: Peel and chop 2 apples, simmer in 50ml of water until soft, and mash them into a sauce.
- In a separate bowl, combine 1 cup of oatmeal, 50g of nuts, and a dash of vanillin for flavor.
- Add a bit of butter and avocado oil to the mixture for richness and moisture.
- Mix in some cranberries for a touch of sweetness.
- Place the mixture in the oven at 200°C/400°F for 20 minutes until it’s nicely baked and golden.
- Enjoy your wholesome and delicious German oatmeal with apples!