Classic Greek Salad Recipe
This Classic Greek Salad is a refreshing and vibrant dish packed with fresh vegetables briny olives creamy feta and a simple homemade dressing. It is perfect as a light meal a side dish or a healthy addition to any gathering
Cooking Time
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Ingredients
2 cups romaine or mixed greens chopped
1 cup cherry tomatoes halved
1 cup cucumber sliced
¼ cup red onion thinly sliced
½ cup Kalamata olives pitted
½ cup feta cheese cubed or crumbled
1 tbsp fresh parsley chopped (optional)
Dressing
3 tbsp olive oil
1 tbsp red wine vinegar
½ tbsp lemon juice
½ tsp dried oregano
½ tsp garlic powder
¼ tsp salt
¼ tsp black pepper
Instructions
Step 1: Prepare the Ingredients
Chop the lettuce halve the cherry tomatoes slice the cucumber and thinly slice the red onion
In a large salad bowl combine greens tomatoes cucumber onion olives and feta cheese
Step 2: Make the Dressing
In a small bowl whisk together olive oil red wine vinegar lemon juice oregano garlic powder salt and black pepper
Step 3: Assemble the Salad
Drizzle the dressing over the salad and toss gently to coat all the ingredients
Garnish with fresh parsley if desired
Step 4: Serve
Enjoy immediately or let it sit for a few minutes for the flavors to blend
Tips for the Best Greek Salad
Use fresh ingredients for the best taste
Let the salad sit for 5-10 minutes before serving to allow the flavors to develop
Make it heartier by adding grilled chicken or chickpeas
For a dairy-free version omit the feta or use a dairy-free alternative
FAQs
1. Can I make Greek salad ahead of time
Yes Store the salad without dressing in an airtight container for up to 2 days Add dressing before serving
2. What can I serve with Greek salad
It pairs well with grilled meats pita bread hummus or tzatziki
3. Can I add extra vegetables
Absolutely Try adding bell peppers or avocado for extra texture and flavor
4. Is Greek salad keto-friendly
Yes It is naturally low in carbs making it great for a keto diet
Nutrition Information (Per Serving Approximate)
Calories: ~180 kcal
Protein: ~6g
Carbohydrates: ~8g
Fat: ~14g
Fiber: ~2g
Sodium: ~400mg
Conclusion
This Classic Greek Salad is simple delicious and packed with Mediterranean flavors. It is quick to make and perfect for any occasion. Try it and enjoy a fresh healthy meal