Creamy Pasta Surprise! Unbelievably Delicious Recipe 🤤
Prepare to be wowed by this incredibly creamy pasta recipe that no one saw coming!
Ingredients for 3-4 servings:
– 30g butter 🧈
– 2 cloves of garlic 🧄
– 30g flour (wheat or rice flour for a gluten-free version) 🌾
– 400ml milk 🥛
– A handful of parsley (or dill also works well) 🌿
– Zest of 1 organic lemon 🍋
– 100ml white wine (or broth) 🍷
– Salt and pepper 🧂🌶️
– 250g spaghetti 🍝
– About 200ml pasta water 🌊
– 1 can of tuna 🐟
– Parmesan cheese (optional) 🧀
Instructions:
1. Cook spaghetti according to package instructions, reserving 200ml of pasta water before draining.
2. In a pan, melt butter and sauté garlic until fragrant.
3. Add flour and cook for a minute, stirring.
4. Gradually whisk in milk to create a creamy sauce.
5. Add lemon zest, white wine, salt, and pepper, and let it simmer for a few minutes.
6. Stir in tuna and chopped parsley.
7. Toss cooked spaghetti in the sauce, adding pasta water to reach desired creaminess.
8. Optional: Serve with Parmesan cheese on top.
Prepare for a taste sensation that defies expectations!
Enjoy this special creamy pasta