Crispy Cauliflower Bites
These bite-sized pieces of soft cauliflower that have been air-fried are not only tasty but also quite addictive. With the assistance of the air fryer, you will be able to have cauliflower wings whenever you want and in a relatively short amount of time. and They will quickly become your go-to snack of choice.
With cauliflower, this recipe for cauliflower bites made in an air fryer is the finest choice for an appetizer or a side dish to accompany this vegetable. Besides the fact that cauliflower may be used to make a vegetarian side dish or mashed cauliflower that is low in carbohydrates. The cauliflower bits are an excellent appetizer that does not involve any guilt.
Components
- 1 cup of panko
- 1 and a half cups of freshly grated parmesan cheese
- Italian seasoning, one tablespoon’s worth
- a third of a cup of melted butter
- 4 cups of cauliflower florets per head of cauliflower that is medium in size
Details to follow
- Preheat the air fryer to 400 degrees Fahrenheit. The panko, parmesan cheese, and Italian seasoning should be mixed together in a large basin and then left aside.
- To coat the cauliflower, first dip it in melted butter and then dredge it in the panko mixture, pushing it down to ensure it is evenly coated.
- After transferring the cauliflower to the basket of the air fryer, set the air fryer to 400 degrees Fahrenheit for seven minutes.
- After turning the cauliflower, continue cooking it at 400 degrees Fahrenheit for two more minutes, or until it reaches the desired level of crispiness.
- Using the remaining cauliflower florets, repeat the process.