Date and Walnut Energy Balls with Chocolate Coating

Date and Walnut Energy Balls with Chocolate Coating

Table of Contents

These Date and Walnut Energy Balls with a Chocolate Coating are a delightful combination of natural sweetness, wholesome ingredients, and indulgent chocolate. Perfect for a snack, post-workout energy boost, or even a quick breakfast, they offer a satisfying and nutritious treat.


Ingredients:

  • 150g (5 oz) Dates
  • 80g (2.8 oz) Rolled Oats
  • 90g (3 oz) Walnuts
  • 1 tsp Cinnamon
  • 1 Pinch Salt (optional)
  • Zest of 1 Orange
  • 100g (3.5 oz) Sugar-Free Chocolate
  • 1 tbsp Olive Oil

Instructions:

1. Prepare the Dates:

Soak the dates in water for about 15 minutes to soften. Remove the pits and set them aside.

2. Grind the Oats:

Grind the rolled oats in a food processor until they resemble oat flour.

3. Chop the Walnuts:

Roughly chop the walnuts, saving a few pieces for decoration.

4. Mix the Ingredients:

In a large bowl, blend the soaked dates into a paste. Combine the date paste with the ground oats, chopped walnuts, cinnamon, salt, and orange zest. Stir until everything is well incorporated.

5. Form the Balls:

Roll small portions of the mixture into balls using your hands. Place the balls on a tray and refrigerate for 15 minutes to firm up.

6. Prepare the Chocolate Coating:

Melt the sugar-free chocolate with olive oil in a heatproof bowl over a double boiler or microwave. Stir until smooth.

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7. Coat the Balls:

Dip each ball into the melted chocolate, ensuring it is fully coated. Roll the coated balls in the reserved chopped walnuts for extra texture.

8. Refrigerate Again:

Return the balls to the fridge for another 15 minutes to allow the chocolate to set.

Serving Suggestions:

These energy balls make a great snack, dessert, or breakfast when paired with a cup of tea or Greek yogurt. They are also perfect for packing in lunchboxes or enjoying after a workout.

Frequently Asked Questions (Q&A)

Can I make these energy balls in advance?
Yes, you can prepare them ahead of time. Store them in an airtight container in the fridge for up to 5 days, or freeze them for longer storage.

Can I use different nuts instead of walnuts?
Absolutely! You can substitute walnuts with almonds, cashews, or pecans based on your preference.

Can I substitute dates with other dried fruits?
Yes, prunes, raisins, or figs work well as substitutes. Make sure the dried fruit is soft enough to blend into a paste.

Is this recipe vegan?
To make it vegan, substitute honey with maple syrup and use dairy-free chocolate.

Can I skip the chocolate coating?
Yes, the energy balls are still delicious without the chocolate coating, but the chocolate adds an extra layer of richness.