Delicious Sweet Dough Cake with Dried Fruits and Nuts Ingredients: For the dough: 2 eggs 4 tablespoons of sugar 400 ml warm milk 1 packet dry yeast (7g) 100 ml oil 780 g flour (adjust depending on the size of the eggs) 1/2 teaspoon salt 70 g well-softened butter 2 tablespoons sugar (for butter) Peel … Read more
Windbeutel (Choux Pastry) with Vanilla Cream Ingredients For the Choux Pastry: 250 ml (1 cup) water or milk 1 pinch of salt 60 g (4 tbsp) butter 150 g (1 ¼ cups) flour 4 eggs 1 pinch of baking powder For the Lemon Vanilla Cream: 100 g (½ cup) whipping cream Zest of 1 lemon … Read more
Homemade Bread Ingredients (Makes 2 loaves) 1 1/2 cups (360 ml) warm water (about 110°F/45°C) 2 tablespoons (25 g) sugar 1 tablespoon (9 g) active dry yeast 4 cups (500 g) all-purpose flour 1 1/2 teaspoons (9 g) salt 2 tablespoons (30 ml) olive oil or melted butter Directions Activate the Yeast In a large mixing bowl, … Read more
Savory Chicken and Vegetable Patties with Parmesan Ingredients: For the Patties: 3 eggs Salt, to taste Black pepper, to taste 2 tablespoons mayonnaise 4 tablespoons flour Olive oil for frying 1 leek, finely chopped 2 cloves of garlic, minced 1 bell pepper, diced 200g mushrooms, sliced Italian herbs, to taste 2-3 medium potatoes, peeled and grated … Read more
Best Banana Bread Recipe with Toasted Walnuts and Raisins Ingredients: 3 ripe bananas, mashed with a fork ½ cup butter (1 stick) at room temperature 3/4 cup white sugar (or 1 scant cup of honey) 2 eggs, room temperature 1 ½ cups all-purpose flour 1 tsp baking soda ½ tsp salt ½ tsp real vanilla … Read more
Cream Cheese Biscuit Cake Ingredients: 240 g biscuit cookies 75 g butter 350 g cream cheese 400 g biscuit paste 40 g sugar 230 ml cream (33% fat) 10 g gelatin Instructions: Prepare the Biscuit Base: Grind the 240 g of biscuit cookies in a blender until they form fine crumbs. Melt the 75 g … Read more
Timeless Sweet Milk Bread with Candied Fruits Ingredients Dough: 200ml lukewarm milk 1 tbsp (7g) active dry yeast 1/4 cup (50g) sugar 2 eggs 2 tbsp butter (softened) 550g all-purpose flour 1 tsp salt Filling and Topping: 2 tbsp butter (melted) Dried candied fruits (as per preference) 1 egg yolk + 1 tbsp milk (for egg wash) Instructions Step 1: Activate … Read more
Mixing Apples and Nuts: A Delectable Apple Pie Recipe Ingredients 260g all-purpose flour (or oat flour for a twist) 100g raisins 120ml oil 120ml water 50g chopped walnuts 90g stevia sweetener (or 180g normal sugar) 12g baking powder 4 apples 3 eggs Juice of 1 lemon 1 teaspoon vanilla sugar 1 teaspoon vanilla essence A … Read more
Spinach and Cheese Stuffed Fried Dough Ingredients Dough 8 cups all-purpose flour (875 g) 1 teaspoon salt (5 g) 55 grams butter (1/4 cup) 2.5 cups warm water (500 ml) Stuffing 200 grams spinach (7 oz) 1 teaspoon salt (5 g) 1 teaspoon black pepper (4 g) 100 grams grated cheddar cheese or mozzarella (1 … Read more