10-Minute Christmas Cherry-Chocolate Swiss Roll Ingredients For the Chocolate Sponge 3 large eggs, room temperature (150g) 70g (⅓ cup) granulated sugar 5g (1 teaspoon) vanilla sugar or vanilla extract 50ml (3½ tablespoons) whole milk 20ml (4 teaspoons) vegetable oil 60g (½ cup) all-purpose flour 20g (¼ cup) premium cocoa powder For the Cherry Filling 100g … Read more
Delicate Apple Pie: A Melt-in-Your-Mouth Delight Ingredients For the Dough: 240g (1.5 cups) flour 1/2 tsp baking powder 8g (1 tsp) vanilla sugar 2 egg yolks 30g (2 tbsp) sugar 70g (1/3 cup) softened butter 100g (1/2 cup) sour cream For the Apples: 3 apples, peeled and sliced 50g (1/4 cup) sugar 35g (1.5 tbsp) … Read more
No-Sugar Date and Oat Balls Coated in Dark Chocolate Ingredients Breakdown: Dates: Serve as the primary sweetener due to their natural sugars and are a great source of fiber, which aids in digestion and helps maintain blood sugar levels. Dates are also packed with essential nutrients like potassium and magnesium. Oat Flakes: Provide a hearty texture and … Read more
Tea loaf Recipe Ingredients – 2 eggs -3/4 cup sugar 1/4 cup oil -1/2 cup milk -1 tsp vanilla essence -1 tsp baking powder -1/2tspn baking soda 1 tbsp butter 1 cup flour Method – In a bowl, Whisk eggs and sugar until fluffy -Add milk, vanilla essence, oil, and melted butter together, mix -Sieve … Read more
Simple Flour, Water, and Salt Bread Ingredients: 1 tablespoon of sugar (20g) 1 pack of dry yeast (10g) 2.5 glasses of water (500ml) 5.5 cups of flour (660g) 1 teaspoon of salt (8g) 2 tablespoons of oil (20ml) Directions: Activate the Yeast: In a large bowl, dissolve the sugar in warm water (not hot). Sprinkle … Read more
Soft Apple Cake Ingredients: For the Apples: 2 medium-sized apples, sliced 25 g butter (1.5 tbsp) 15 g lemon juice (1 tbsp) 20 g sugar (2 tbsp) For the Cake Batter: 2 eggs (room temperature) 130 g sugar (2/3 cup) 60 g yogurt (1/4 cup) 60 ml milk (room temperature) (1/4 cup) 60 ml sunflower oil (1/4 … Read more
Peach Yogurt Meringue Cake Ingredients: For the Dough: Eggs: 4, separated Flour: 300 g (2 1/2 cups) Baking Powder: 1 teaspoon Powdered Sugar: 60 g (1/2 cup) Butter: 80 g (1/3 cup) Vanillin: 1 teaspoon For the Filling: Sour Cream: 600 g (2 1/2 cups) Peach Yogurt: 300 g (1 1/4 cups) Sugar: 150 g (3/4 cup) Starch: 60 g (1/2 cup) For the Meringue: … Read more
Banana Oatmeal Pancakes Ingredients: Ripe Bananas: 2 large Oats: 1 1/2 cups (150 g) Eggs: 2 large Milk (any type): 1/2 cup (120 ml) Baking Powder: 1 teaspoon Ground Cinnamon: 1/2 teaspoon Salt: 1/4 teaspoon Vanilla Extract: 1 teaspoon Optional Add-ins: Chocolate chips, blueberries, or chopped nuts Butter or Oil: For cooking Directions: Prepare the Batter: Add the bananas, oats, eggs, milk, baking powder, cinnamon, … Read more
Orange-Carrot Cake with Coconut Cream Ingredients For the Cake: Carrots: 4, grated Coconut Flakes: 4 tablespoons Sesame Seeds: 2 tablespoons Vegetable Oil: 50 ml (neutral in flavor) Egg Whites: 3 Egg Yolks: 2 Juice of 1 Small Orange Sweetener: To taste (options include honey, stevia, or sugar) Salt: A pinch Orange Zest: From 1 orange … Read more