Homemade Peanut Brittle

Homemade Peanut Brittle Indulge in the crunchy, nutty goodness of Homemade Peanut Brittle, a beloved American candy that’s surprisingly easy to make. This classic treat combines the richness of peanuts with the sweetness of caramel, creating a delightful snack perfect for any occasion. Ingredients: 2 cups sugar 1 cup light corn syrup 1/2 cup water … Read more

Simple Jam and Walnut Cake

Simple Jam and Walnut Cake

Simple Jam and Walnut Cake Ingredients: Eggs: 2 large Vanilla Sugar: 1 packet (8g) Salt: A pinch Sugar: 120g (2/3 cup) Oil: 120ml (1/2 cup) Milk: 120ml (1/2 cup) Flour: 220g (1 cup + 3/4 cup) Baking Powder: 1 tablespoon Jam: 50g (your favorite variety) Walnuts: 50g, chopped Baking Dish: 24 cm round Directions: Prepare the Batter: Preheat your oven to 170°C (340°F). In a large … Read more

Easy Bread with a Cheesy Twist

Easy Bread with a Cheesy Twist

Easy Bread with a Cheesy Twist Ingredients For the Yeast Activation: Warm Milk: 400 ml Purpose: The warmth of the milk activates the yeast, providing the necessary environment for it to ferment and rise. Sugar: 15 grams Purpose: Sugar serves as food for the yeast, helping it to activate quickly and efficiently. Dry Yeast: 10 … Read more

Cheesy Grated Potato Casserole Recipe

Cheesy Grated Potato Casserole Recipe

Cheesy Grated Potato Casserole Recipe Ingredients 1 kg (2.2 lbs) potatoes 2 eggs 1 onion, diced 1 sweet pepper, diced 80g (2.8 oz) cheese, grated Salt, pepper, paprika, oregano (to taste) 2 tbsp olive oil Directions Peel and grate the potatoes. Soak in cold water and press them to remove excess starch. In a pan, … Read more

Chocolate-Covered Oat and Date Energy Balls

Chocolate-Covered Oat and Date Energy Balls

Chocolate-Covered Oat and Date Energy Balls Ingredients: 1 cup (85 g) rolled oats 1/2 cup (60 g) raw, unsalted cashews 100 g (3.5 oz) pitted dates 70 g (2.5 oz) dark chocolate (preferably without added sugar) Chopped cashews for decoration (optional) Directions: Toast the Oats: In a pan over medium heat, toast the rolled oats … Read more

Quick and Easy Apple Pancakes

Quick and Easy Apple Pancakes

Quick and Easy Apple Pancakes Ingredients 1 egg A pinch of salt A dash of vanilla extract 3 tablespoons sugar 3 tablespoons vegetable oil 200 ml milk (¾ cup) 200 g flour (1 ⅔ cups) 8 g baking powder (1½ teaspoons) 1 apple Instructions Prepare the Batter Crack the egg into a bowl, adding a … Read more

Oatmeal Apple Cookies with a Hint of Orange Zest

Oatmeal Apple Cookies with a Hint of Orange Zest

Oatmeal Apple Cookies with a Hint of Orange Zest Ingredients: Oatmeal: 110g (1 1/4 cups) Butter, melted: 60g (1/4 cup) Egg: 1 Sugar: 50g (1/4 cup) Apple: 1, grated or finely chopped Flour: 50g (1/3 cup + 1 tablespoon) Orange zest: From 1 orange Baking powder: 1 teaspoon Vanilla sugar: 1 teaspoon Raisins or nuts (optional): 1 tablespoon Orange juice: 4-5 tablespoons (for mixing with apples) … Read more

Soft Mayonnaise Butter Cookies

Soft Mayonnaise Butter Cookies

Soft Mayonnaise Butter Cookies Ingredients: For Approximately 18-20 Cookies (~450g): 1 medium egg 80g powdered sugar 80g mayonnaise (full-fat recommended for best texture) 90g butter (softened at room temperature) ~230g flour 3/4 tsp baking powder (4g) A pinch of salt A pinch of vanilla extract or vanilla powder Step-by-Step Instructions: Step 1: Prepare the Dough Preheat the Oven: … Read more

Quick and Easy No-Oven Yogurt Pancakes

Quick and Easy No-Oven Yogurt Pancakes

Quick and Easy No-Oven Yogurt Pancakes Ingredients Egg: 1 large (room temperature is best for even mixing) Sugar: 3 tablespoons (this adds sweetness to the pancakes) Vanilla Sugar: 8g (for an aromatic touch) Oil: 2 tablespoons (plus extra for cooking; can use vegetable or coconut oil) Yogurt: 125g (preferably plain or Greek yogurt for added creaminess) Milk: 80ml (to adjust the batter consistency) … Read more