PINEAPPLE CRUNCHES

PINEAPPLE CRUNCHES

PINEAPPLE CRUNCHES INGREDIENTS 2 eggs 100g (½ cup) sugar 125g (½ cup) yogurt 60ml (¼ cup) vegetable oil 2ml (½ teaspoon) vanilla extract 16g baking powder 50g (¼ cup+3 tablespoons) cornstarch 170g (1 ⅜ cup) all-purpose flour 6 slices canned pineapple INSTRUCTIONS 1. Preheat the oven to 180°C/350°F. 2. Grease 6 11cm cake tins. 3. … Read more

Cauliflower Meatballs: A Delicious Alternative to Meat

Cauliflower Meatballs

Cauliflower Meatballs: A Delicious Alternative to Meat These cauliflower meatballs are a fantastic, meat-free alternative that is both delicious and nutritious. Made with finely chopped cauliflower and cheese, these fritters are perfect for any meal. Serve them with a homemade dip made from low-fat quark and crème fraîche for an extra burst of flavor. Whether … Read more

I’ve been doing this every day since I learned this method. Incredibly Easy and Delicious

Incredibly Easy and Delicious

I’ve been doing this every day since I learned this method. Incredibly Easy and Delicious In today’s fast-paced world, finding quick and delicious recipes to satisfy your hunger can be a lifesaver. If you’re looking for a mouthwatering snack that’s both easy to make and incredibly satisfying, then look no further. We have the perfect … Read more

Vanilla cream rolls

Vanilla Cream Rolls

Vanilla cream rolls Ingredients For the custard cream (crema pastiera): 3 egg yolks 3 tablespoons 30 gr of all-purpose flour 1/2 cup 100 gr of sugar 1 teaspoon of vanilla extract 8 oz 235 ml of milk For the cannoncini: 1 sheet of puff pastry defrosted (about 8 oz, 225 gr) 1/4 cup 50 gr of sugar 1 egg for egg wash powdered sugar to decorate Instructions Start by preparing … Read more

Pineapple Upside-Down Cake

Pineapple Upside-Down Cake

Pineapple Upside-Down Cake Ingredients 1 20 ounce can pineapple rings ¼ cup water or as needed ½ cup unsalted butter 1 15.25 ounce package white cake mix (such as Betty Crocker Super Moist) ½ cup vegetable oil 3 large egg whites 1 ½ cups brown sugar 7 maraschino cherries Instructions Preheat the oven to 350 degrees F (175 degrees C). Drain canned pineapple into a 1-cup measure. Add … Read more

FRESH CREAM RECIPE

FRESH CREAM RECIPE

FRESH CREAM RECIPE Ingredients:  1 ltr heavy cream 1 cup water 4 tablespoons icing Sugar 4 teaspoons unflavored gelatin 1 teaspoon vanilla essence Method. In a small bowl mix water and gelatin stir and let it sit for 1 minute. After that microwave it for one minute remove and stir until the gelatin is dissolved, … Read more

SQUARE DONUTS FILLED WITH PASTRY CREAM

SQUARE DONUTS FILLED WITH PASTRY CREAM

SQUARE DONUTS FILLED WITH PASTRY CREAM Ingredients: 3 egg yolks 80g of sugar 80ml of cream 240 ml of milk 2 tablespoons cornstarch 30g butter 1 teaspoon vanilla sugar 1 egg 50g of sugar 360 ml of milk 380g of flour 2 tablespoons of baking powder 1/2 teaspoon salt 30g powdered milk 40ml vegetable oil … Read more

“Spong Cake recipe”

Sponge Cake Recipe

“Spong Cake recipe” Ingredients 250 ml 1 cup milk 170 g 3/4 cup castor sugar 50 g 1/2 cup corn starch 56 g 1/4 cup vegetable oil 56 g butter slightly melted Instructions Preheat your oven to 180°C (350°F). Grease and line a cake pan with parchment paper. In a saucepan over medium heat, warm the milk until it’s just about to boil. Remove it from … Read more