Carrot Cake Recipe Ingredients: 250g all-purpose flour (1¾ cups, pressed into the cup) 350g finely grated carrot (2 cups, pressed into the cup) 200g sugar (1 cup) 4 eggs 1½ tsp baking powder 1 tsp baking soda ½ tsp salt 180ml oil (¾ cup) 1 tbsp orange juice 3 tbsp orange zest 2 tbsp raisins … Read more
I make this simple recipe once a week! Soft and delicious, Perfect for breakfast Ingredients: For the Rolls: 1 egg 150 ml warm milk 7g dry yeast 2 tablespoons sugar 2 tablespoons sunflower oil 8g vanilla sugar 420g flour 1/2 teaspoon salt 1 tablespoon butter 1/2 teaspoon baking powder For the Cream: 150 ml milk … Read more
Banana Oatmeal Pancakes Ingredients 1 cup oatmeal 4 tablespoons yogurt, divided ¼ teaspoon baking soda 2 eggs 2 ripe bananas 100 ml water Oil for frying Directions Prepare the Batter: Mix Dry Ingredients: In a bowl, combine 1 cup of oatmeal and ¼ teaspoon of baking soda. Add Yogurt: Add 2 tablespoons of yogurt to the dry … Read more
Crispy Vegetable Fritters Recipe Ingredients For the Fritters: 3 potatoes, peeled and grated 1 onion, sliced thinly 1 carrot, grated 5 cloves garlic, minced 100 grams cheese, grated (cheddar or your choice) A bunch of spring onions, chopped 1 egg Salt, to taste 3 tablespoons flour Sunflower oil (for frying) Step-by-Step Instructions Step 1: Prepare the … Read more
broccoli recipes for every day Ingredients: 1 broccoli head, chopped 500 grams (17.6 oz) potatoes, diced 1 teaspoon salt (for potatoes) 40 grams (1.4 oz) Parmesan cheese, grated 55 grams (2 tablespoons) butter 50 grams (2 tablespoons) flour 2 cups (500 ml) milk 1 teaspoon salt (for sauce) 1/2 teaspoon nutmeg Olive oil 100 grams … Read more
Spicy Garlic Eggplant with Fresh Parsley Ingredients: 1 eggplant 3 cloves of garlic, minced Fresh parsley, chopped (about 2 tablespoons or to taste) 1 teaspoon hot pepper flakes (adjust to taste) 40 ml olive oil (about 3 tablespoons) Salt, to taste Black pepper, to taste Step-by-Step Instructions: Step 1: Prepare the Eggplant Wash and slice … Read more
Creamy Zucchini Soups Ingredients: Vegetables: 2.2 lb (1000 g) zucchini, cut into half-moon slices 7 oz (200 g) onion, chopped 1 clove garlic, minced Base: 7 oz (200 g) cream cheese 1.5 tbsp vegetable oil 1 tsp dried parsley 4 cups (1 liter) hot water 1/2 tsp dried basil Salt, to taste Pepper, to taste … Read more
Soft Lemon Biscuits Recipe Ingredients For the Biscuits: 2 eggs 100 g (1/2 cup) sugar 80 ml (1/3 cup) sunflower oil Zest of 1 lemon 50 ml (3 tablespoons) lemon juice 380 g (3 cups) all-purpose flour 12 g (2 1/2 teaspoons) baking powder For Dusting: 80 g (1/2 cup) powdered sugar Directions … Read more
Lemon Pound Cake that Melts in Your Mouth Ingredients For the Cake: 3 cups all-purpose flour: Spoon the flour into your measuring cup and level it off with a knife for accurate measurement. ½ teaspoon baking soda: Helps the cake rise and gives it a tender crumb. ½ teaspoon salt: Balances the sweetness and enhances … Read more